Dungeness Crab Lump Meat in Glass Jars
Hand-picked lump meat from Dungeness crab (Metacarcinus magister), steamed and sealed in airtight glass jars with brine. This falls under HTS 1605.10.20 as preserved crabmeat in airtight containers, suitable for salads or dips. Glass jars provide an airtight hermetic seal essential for this classification.
Import Duty Rates by Country of Origin
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If in flexible pouches instead of jars
Pouches may not qualify as 'airtight containers' per tariff definitions, moving to other crabmeat.
If imported as cooked but chilled, not shelf-stable
Chilled cooked crabmeat requires refrigeration and is classified under frozen/cooked crustaceans.
If sold as part of a seafood cocktail mix
Mixed preparations with sauces are food preparations, not pure preserved crabmeat.
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Import Tips & Compliance
• Submit commercial invoice detailing jar capacity and fill weight to confirm airtight status
• Ensure jars meet FDA glass packaging standards to prevent breakage claims during transit
• Avoid misdeclaration by specifying 'cooked and preserved' vs. 'pasteurized' if not heat-treated post-canning
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