Canned Octopus in Olive Oil
Tender octopus pieces cooked and packed in olive oil, a delicacy for salads or snacks. As preserved meat of aquatic invertebrate (octopus), it fits HTS 1604.20.05. Fully prepared for consumption.
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More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If frozen uncooked octopus rings
Frozen unprepared cephalopods remain classified in Chapter 3.
If squid-focused product
Squid preparations have specific subheadings under 1605.
If for pickled octopus chunks
Pickle-preserved (vinegar) aquatic invertebrates shift to Chapter 20.
Not sure which classification is right?
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Import Tips & Compliance
• Certify sustainable sourcing for octopus to meet potential NGO scrutiny
• List exact oil type and percentage in invoice for accurate valuation
• Ensure low-acid canning compliance for shelf-stability claims
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