Coated Eel Patties

Round eel patties breaded and par-fried for burgers or appetizers. Falls under HTS 1604.17.50.00 as other similarly prepared eel portions, not minced per hierarchy. Ideal for foodservice imports.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
šŸ‡ØšŸ‡³China7.5%+35.0%42.5%
šŸ‡²šŸ‡½Mexico7.5%+10.0%17.5%
šŸ‡ØšŸ‡¦Canada7.5%+10.0%17.5%
šŸ‡©šŸ‡ŖGermany7.5%+10.0%17.5%
šŸ‡ÆšŸ‡µJapan7.5%+10.0%17.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.17Same rate: 42.5%

If in consumer packs over 680g

Bulk retail packs of breaded eel have different statistical breaks.

0710.80Lower: 24.9% vs 42.5%

If dried, not prepared in oil or batter

Dried eel legs or similar move to Chapter 7 for vegetables/legumes, but unlikely.

2106.90Lower: 16.4% vs 42.5%

If flavored as a food preparation with minimal eel

If eel is accessory and seasonings dominate, it becomes a prepared food.

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Import Tips & Compliance

• Use detailed photos in entry docs to demonstrate coating presence

• Monitor US note provisions if from freely associated states, though specific to tuna

• Declare breading ingredients separately if over certain thresholds for duty calculation

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