Battered Eel Nuggets

bite-sized eel pieces coated in batter and fried, packaged for convenience stores. Classified under HTS 1604.17.50.00 for other breaded or batter-coated eel portions of any size or shape. Excludes minced products per chapter notes.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
šŸ‡ØšŸ‡³China7.5%+35.0%42.5%
šŸ‡²šŸ‡½Mexico7.5%+10.0%17.5%
šŸ‡ØšŸ‡¦Canada7.5%+10.0%17.5%
šŸ‡©šŸ‡ŖGermany7.5%+10.0%17.5%
šŸ‡ÆšŸ‡µJapan7.5%+10.0%17.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.17.40.00Higher: 45% vs 42.5%

If sold as retail packs under 680g net weight

Retail-packed breaded eel portions have statistical suffixes based on packaging size.

2009.89.70Lower: 25% vs 42.5%

If vinegar-pickled rather than breaded

Pickled or vinegar-prepared eel shifts to Chapter 20 for other preserved fish.

1605Lower: 10% vs 42.5%

If mixed with other aquatic invertebrates like shrimp

Products containing both fish and crustaceans are classified under heading 1605.

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Import Tips & Compliance

• Include lab analysis or supplier specs confirming batter composition to avoid misclassification as uncoated

• Ensure country-specific shrimp notes don't apply, but check for any eel-related trade restrictions

• Label net weight accurately, as breaded products' coating weight affects declared value