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Brisling in Curry Sauce

Whole brisling sardines in mild curry sauce. Exotic preparation in HTS 1604.13.90.00 other category.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳China3.1%+37.5%40.6%
🇲🇽Mexico3.1%+10.0%13.1%
🇨🇦Canada3.1%+10.0%13.1%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.19.41.00Higher: 47.5% vs 40.6%

If other fish curry

Non-sardine curry under general fish.

2103.90.72.00Lower: 27.5% vs 40.6%

If curry as main

Sauce with fish to sauces.

0910.99.40.00Lower: 10.9% vs 40.6%

If spice mix only

Pure spices Chapter 9.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Spice allergens prominent

• Curry powder separate import?,Heat-processed correctly