Peppercorn Herring Pieces
Herring pieces cured with peppercorns, preserved. HTS 1604.12.60.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| ๐จ๐ณChina | Free | +35.0% | 35% |
| ๐ฒ๐ฝMexico | Free | +10.0% | 10% |
| ๐จ๐ฆCanada | Free | +10.0% | 10% |
| ๐ฉ๐ชGermany | Free | +10.0% | 10% |
| ๐ฏ๐ตJapan | Free | +10.0% | 10% |
More Specific Codes
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Import Tips & Compliance
โข Peppercorn count for declaration
โข Spice residue cleaning
โข Flavor intensity docs
Related Products under HTS 1604.12.60
Smoked Kippered Herring Fillets
Whole or piece herring fillets that have been smoked and kippered, prepared for direct consumption without further cooking. This product falls under HTS 1604.12.60 as prepared or preserved herrings in whole or pieces, not minced, and not specifically covered by other subheadings like pickled or in airtight containers.
Oil-Packed Herring Pieces
Herring cut into pieces and packed in vegetable oil, ready-to-eat as a snack or salad ingredient. Classified under HTS 1604.12.60 for other prepared or preserved herrings in pieces, excluding those in airtight containers or minced.
Marinated Herring Chunks
Chunks of herring marinated in a vinegar and spice blend, not in airtight containers, sold as an appetizer. This fits HTS 1604.12.60 as 'other' prepared herrings in pieces, distinct from pickled (1604.11) or containerized forms.
Whole Smoked Herrings
Whole herrings that are hot-smoked for preservation and flavor, packaged loosely for retail. Under HTS 1604.12.60 as other whole preserved herrings, not minced or in specific containers.
Herring in Tomato Sauce Pieces
Herring pieces preserved in a tomato-based sauce, not airtight-sealed, for use in meals. Classified in HTS 1604.12.60 for other herring preparations in pieces.
Spiced Herring Fillets
Herring fillets seasoned with spices and lightly cured, packaged in bulk for foodservice. Falls under HTS 1604.12.60 as other preserved herring fillets in pieces.