Peppercorn Herring Pieces

Herring pieces cured with peppercorns, preserved. HTS 1604.12.60.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChinaFree+35.0%35%
๐Ÿ‡ฒ๐Ÿ‡ฝMexicoFree+10.0%10%
๐Ÿ‡จ๐Ÿ‡ฆCanadaFree+10.0%10%
๐Ÿ‡ฉ๐Ÿ‡ชGermanyFree+10.0%10%
๐Ÿ‡ฏ๐Ÿ‡ตJapanFree+10.0%10%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0904.11.00Lower: 7.5% vs 35%

If peppercorn set

Peppercorns principal in set.

1604.11Lower: 10% vs 35%

If salted with pepper

Salting method changes.

2106.90.99Lower: 13.9% vs 35%

If spice food prep

Spice blends with fish.

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Import Tips & Compliance

โ€ข Peppercorn count for declaration

โ€ข Spice residue cleaning

โ€ข Flavor intensity docs