Mustard Herring Pieces

Herring pieces in a creamy mustard sauce, loosely packed for retail delis. Under HTS 1604.12.60 as other preserved herring in pieces.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChinaFree+35.0%35%
๐Ÿ‡ฒ๐Ÿ‡ฝMexicoFree+10.0%10%
๐Ÿ‡จ๐Ÿ‡ฆCanadaFree+10.0%10%
๐Ÿ‡ฉ๐Ÿ‡ชGermanyFree+10.0%10%
๐Ÿ‡ฏ๐Ÿ‡ตJapanFree+10.0%10%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1604.12.40Same rate: 35%

If in hermetically sealed jars

Sealed containers change to 1604.12.40 subheading.

2103.90.80Higher: 41.4% vs 35%

If mustard sauce dominant

Sauce preparations with incidental fish classify as sauces in Chapter 21.

1605.10.60Same rate: 35%

If mixed with crab or shellfish

Combinations with aquatic invertebrates use 1605 headings.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

โ€ข Allergen labeling mandatory for mustard; include on outer packaging

โ€ข Declare sauce as integral part to avoid separate classification

โ€ข Check for GFSI certification for sauce safety in imports