Sockeye Salmon Fillets in Olive Oil
Premium sockeye salmon fillets canned in extra virgin olive oil in hermetically sealed tins for long shelf life. Classified under HTS 1604.11.20.90 for salmon in pieces (not minced) preserved in oil in airtight containers, matching subheading notes for Chapter 3 species. Ideal for gourmet salads or snacks.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If in containers over 0.45 kg aggregate weight
Statistical breaks in 1604.11.20 distinguish small retail cans (≤0.45 kg) from larger commercial sizes
If tuna instead of salmon, even if similarly packed
Species-specific headings separate tuna (2003) from salmon (1604) despite similar preparation
If prepared tuna rather than salmon
Tuna preparations have dedicated subheadings under 1604.14, per US note distinctions
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Import Tips & Compliance
• Label net weight, oil type, and species clearly per FDA seafood labeling rules to prevent misclassification
• Provide lab analysis for oil content if disputed, as pure oil packing is key for this subheading
• Check for country-specific quotas or AD/CVD orders on canned salmon imports
Related Products under HTS 1604.11.20.90
Wild Alaskan Pink Salmon in Oil
Canned wild-caught pink salmon from Alaska, packed in oil within airtight containers, ready for immediate consumption. This product falls under HTS 1604.11.20.90 as prepared salmon in pieces, not minced, preserved in oil in airtight containers, distinct from fillets or other specific preparations. It adheres to chapter notes for preserved fish species matching Chapter 3.
Keta Salmon Chunks in Vegetable Oil
Chunks of keta (chum) salmon preserved in vegetable oil inside pull-tab steel cans for convenience. This fits HTS 1604.11.20.90 as 'other' salmon in oil-packed airtight containers, not minced or specially prepared like fillets. Common in ready-to-eat meals.
Coho Salmon in Canola Oil
Silver coho salmon pieces canned in canola oil in airtight aluminum tins, providing omega-3 rich protein. Under HTS 1604.11.20.90 for non-minced salmon preserved in oil, aligning with legal definitions for prepared fish. Popular for camping and emergency kits.
Hatchery Chinook Salmon in Soybean Oil
Farmed Chinook (King) salmon in large pieces, canned in soybean oil in sealed containers for bulk retail. Classifies to HTS 1604.11.20.90 as other prepared salmon in oil, airtight, per subheading notes tying to Chapter 3 species. Versatile for sandwiches.
Pink Salmon Gourmet Flakes in Oil
Flaked pink salmon lightly packed in sunflower oil in premium airtight cans for upscale markets. Fits HTS 1604.11.20.90 as salmon pieces (flakes qualify as not minced) in oil containers. Enhances pasta and rice dishes.
Red Sockeye Salmon in Corn Oil Tin
Whole red sockeye salmon sections in corn oil, hermetically sealed in recyclable tins. HTS 1604.11.20.90 covers this as other oil-packed salmon, not minced, per chapter prepared fish rules.