Boned Cooked Picnic Ham in Airtight Jar
Picnic ham is a cut from the lower pork shoulder, boned, fully cooked, and sealed in airtight glass jars for preservation. Classified under HTS 1602.41.20 due to being a prepared cut of swine meat, boned, cooked, and hermetically packed.
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More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If containing bones
Products with bones retained after cooking are directed to the bone-in subheading within the same hams and cuts group.
If in retail-ready smaller units
Prepared pork offal or smaller cuts might shift if not explicitly hams, but primarily material and processing dictate.
If dehydrated rather than wet-packed
Dehydrated legumes or mixes don't apply; for dried meat, it would be under different chapters, but cooked moist stays in 1602.
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Import Tips & Compliance
• Confirm airtight sealing method (e.g
• vacuum or heat-sealed jars) and include processing certificates to prove compliance with subheading requirements
• Comply with FSIS import inspection protocols; ensure no additives violate U.S. meat import standards
• Watch for reclassification if packed in non-airtight containers, potentially moving to frozen or refrigerated codes
Related Products under HTS 1602.41.20
Cooked Boned Spam in Tin Can
Spam is a canned pork product made from ground ham, pork shoulder, and other cuts of pork, fully cooked and boned before packing in airtight tin containers. It falls under HTS 1602.41.20 as it consists of prepared and preserved hams and cuts thereof from swine, specifically boned, cooked, and hermetically sealed for long-term storage.
Canned Boned Cooked Pork Loin Slices
Thin slices of pork loin, deboned, cooked, and sealed in airtight cans with natural juices. Classified in HTS 1602.41.20 for being cuts of swine (hams/cuts), boned, cooked, and airtight packed.
Libby's Canned Boned Ham Chunks
Libby's brand features chunks of cooked, boneless ham packed in airtight cans, often in broth. This product is under HTS 1602.41.20 for boned, cooked hams and cuts of swine in hermetic containers.
Cooked Boneless Pork Shoulder in Canned Pack
Boneless pork shoulder cuts are cooked to tenderness and packed into airtight cans, often seasoned for immediate consumption. This matches HTS 1602.41.20 as preserved hams and cuts of swine that are boned, cooked, and airtight-sealed.
Hormel Fully Cooked Boned Ham in Tin
Hormel brand fully cooked, boneless ham chunks packed in airtight tins, ready-to-eat after heating. It qualifies for HTS 1602.41.20 as boned, cooked hams from swine preserved in hermetic containers.
Airtight Packed Boneless Cooked Pork Butt
Pork butt (shoulder cut) is boned, slow-cooked, and hermetically sealed in metal containers for shelf stability. Fits HTS 1602.41.20 as a preserved cut of swine meat, boned and cooked in airtight pack.