Libby's Canned Boned Ham Chunks
Libby's brand features chunks of cooked, boneless ham packed in airtight cans, often in broth. This product is under HTS 1602.41.20 for boned, cooked hams and cuts of swine in hermetic containers.
Import Duty Rates by Country of Origin
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If non-ham swine meat
If the cut is from belly or other non-ham/shoulder parts, it goes to other swine meat.
If of bovine, mislabeled
Bovine meat preparations are separate; strict species differentiation required.
If in canned soup form
If diluted into soup with noodles, it becomes preparations of cereals under Chapter 19.
Not sure which classification is right?
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Import Tips & Compliance
• Register establishment with FSIS for continuous import eligibility
• Avoid generic descriptions; specify 'hams and cuts thereof' in commercial invoice
• Check for anti-dumping duties on specific origin countries for canned pork
Related Products under HTS 1602.41.20
Cooked Boned Spam in Tin Can
Spam is a canned pork product made from ground ham, pork shoulder, and other cuts of pork, fully cooked and boned before packing in airtight tin containers. It falls under HTS 1602.41.20 as it consists of prepared and preserved hams and cuts thereof from swine, specifically boned, cooked, and hermetically sealed for long-term storage.
Boned Cooked Picnic Ham in Airtight Jar
Picnic ham is a cut from the lower pork shoulder, boned, fully cooked, and sealed in airtight glass jars for preservation. Classified under HTS 1602.41.20 due to being a prepared cut of swine meat, boned, cooked, and hermetically packed.
Canned Boned Cooked Pork Loin Slices
Thin slices of pork loin, deboned, cooked, and sealed in airtight cans with natural juices. Classified in HTS 1602.41.20 for being cuts of swine (hams/cuts), boned, cooked, and airtight packed.
Cooked Boneless Pork Shoulder in Canned Pack
Boneless pork shoulder cuts are cooked to tenderness and packed into airtight cans, often seasoned for immediate consumption. This matches HTS 1602.41.20 as preserved hams and cuts of swine that are boned, cooked, and airtight-sealed.
Hormel Fully Cooked Boned Ham in Tin
Hormel brand fully cooked, boneless ham chunks packed in airtight tins, ready-to-eat after heating. It qualifies for HTS 1602.41.20 as boned, cooked hams from swine preserved in hermetic containers.
Airtight Packed Boneless Cooked Pork Butt
Pork butt (shoulder cut) is boned, slow-cooked, and hermetically sealed in metal containers for shelf stability. Fits HTS 1602.41.20 as a preserved cut of swine meat, boned and cooked in airtight pack.