Hormel Fully Cooked Boned Ham in Tin

Hormel brand fully cooked, boneless ham chunks packed in airtight tins, ready-to-eat after heating. It qualifies for HTS 1602.41.20 as boned, cooked hams from swine preserved in hermetic containers.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

1602.49.90Higher: 23.9% vs 17.5%

If mixed with other meats

Preparations containing mixtures of swine meat with other species shift out of pure swine hams subheadings.

1601.00.40Higher: 20.9% vs 17.5%

If sausages from hams

Sausages and similar products of meat from hams fall under the general prepared meat heading 1601.

1902.20.00Higher: 41.4% vs 17.5%

If in prepared meals with pasta

If incorporated into stuffed pasta or similar, it moves to prepared foodstuff headings beyond Chapter 16.

Not sure which classification is right?

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Import Tips & Compliance

Obtain USDA FSIS import permit and ensure product meets equivalent inspection standards from origin country

Use precise HTS description in entry summary to match 'boned and cooked and packed in airtight containers'

Related Products under HTS 1602.41.20

Cooked Boned Spam in Tin Can

Spam is a canned pork product made from ground ham, pork shoulder, and other cuts of pork, fully cooked and boned before packing in airtight tin containers. It falls under HTS 1602.41.20 as it consists of prepared and preserved hams and cuts thereof from swine, specifically boned, cooked, and hermetically sealed for long-term storage.

Boned Cooked Picnic Ham in Airtight Jar

Picnic ham is a cut from the lower pork shoulder, boned, fully cooked, and sealed in airtight glass jars for preservation. Classified under HTS 1602.41.20 due to being a prepared cut of swine meat, boned, cooked, and hermetically packed.

Canned Boned Cooked Pork Loin Slices

Thin slices of pork loin, deboned, cooked, and sealed in airtight cans with natural juices. Classified in HTS 1602.41.20 for being cuts of swine (hams/cuts), boned, cooked, and airtight packed.

Libby's Canned Boned Ham Chunks

Libby's brand features chunks of cooked, boneless ham packed in airtight cans, often in broth. This product is under HTS 1602.41.20 for boned, cooked hams and cuts of swine in hermetic containers.

Cooked Boneless Pork Shoulder in Canned Pack

Boneless pork shoulder cuts are cooked to tenderness and packed into airtight cans, often seasoned for immediate consumption. This matches HTS 1602.41.20 as preserved hams and cuts of swine that are boned, cooked, and airtight-sealed.

Airtight Packed Boneless Cooked Pork Butt

Pork butt (shoulder cut) is boned, slow-cooked, and hermetically sealed in metal containers for shelf stability. Fits HTS 1602.41.20 as a preserved cut of swine meat, boned and cooked in airtight pack.