Boned Cooked Picnic Ham in Airtight Jar from China
Picnic ham is a cut from the lower pork shoulder, boned, fully cooked, and sealed in airtight glass jars for preservation. Classified under HTS 1602.41.20 due to being a prepared cut of swine meat, boned, cooked, and hermetically packed.
Duty Rate — China → United States
20%
Rate breakdown
9903.05.3112.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of China, as provided for in U.S. note 52 to this subchapter
9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Import Tips
• Confirm airtight sealing method (e.g
• vacuum or heat-sealed jars) and include processing certificates to prove compliance with subheading requirements
• Comply with FSIS import inspection protocols; ensure no additives violate U.S. meat import standards
• Watch for reclassification if packed in non-airtight containers, potentially moving to frozen or refrigerated codes