Other
Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils and fractions with oils or fractions of heading 1509: > Other: > Other: > Other
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Products classified under HTS 1510.90.90.00
Organic Refined Olive Oil
Certified organic refined olive oil obtained solely from olives, lightly processed but not chemically modified. HTS 1510.90.90.00 covers this as 'other' refined olive oil, meeting USDA organic standards per statistical note. Used in gourmet dressings.
Light Tasting Olive Oil
Refined olive oil processed for mild flavor, solely from olives, not chemically modified. Classified HTS 1510.90.90.00 as 'other' refined olive oil. Low acidity for baking and sautéing.
Cold-Pressed Refined Olive Oil Blend
Blend of cold-pressed olive fractions with refined olive oil, no chemical change. HTS 1510.90.90.00 as blended 'other' olive oils. Balances flavor and stability.
Blended Extra Virgin Olive Oil
A premium cooking oil made by blending extra virgin olive oil with refined olive oil from olives, not chemically modified. It falls under HTS 1510.90.90.00 as a blend of olive oils and fractions solely from olives, classified as 'other' refined or blended olive oils. This distinguishes it from pure extra virgin (1510.00) or virgin olive oils.
Refined Olive Oil Pomace Blend
Refined olive oil blended with fractions from olive pomace extraction, solely olive-derived and not chemically modified. Classified in HTS 1510.90.90.00 as 'other' olive oil blends, excluding pure pomace oils. Ideal for frying due to high smoke point.
Pure Refined Olive Oil
High-quality refined olive oil from olive fruit, neutralized and bleached without chemical modification. Falls under HTS 1510.90.90.00 as 'other' non-virgin olive oils solely from olives. Neutral flavor for versatile cooking.
Infused Refined Olive Oil Blend
Refined olive oil blended with olive fractions, infused with natural garlic flavor, not chemically modified. HTS 1510.90.90.00 applies as base olive oil blend; infusion doesn't alter classification if oil-dominant. Popular for marinades.
High Oleic Olive Oil Blend
Blended refined olive oil selected for high oleic acid content from olive sources only. HTS 1510.90.90.00 for such specialized 'other' olive oil fractions. Used in health-focused products.
Spray Olive Oil
Refined olive oil in aerosol spray form, propellant non-chemical modifier to oil. Remains HTS 1510.90.90.00 as 'other' olive oil, packaging doesn't change classification. Convenient for cooking.
Bulk Refined Olive Oil
Large-volume refined olive oil for foodservice, solely olive-derived, not modified. HTS 1510.90.90.00 'other' for bulk non-retail refined olive oils. Drums or totes for industrial use.