Jasmine Semi-Milled Rice
Jasmine rice that has been semi-milled to remove the husk and bran layers partially, retaining some bran for flavor. It falls under HTS 1006.30.90 as semi-milled rice that is neither parboiled nor classified as the principal types like long-grain or medium-grain in other subheadings.
Import Duty Rates by Country of Origin
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If parboiled
Parboiled semi-milled or wholly milled rice is specifically classified under 1006.30.15, separating it from non-parboiled 'other' rice.
If unmilled (paddy rice)
Rice still in the husk (paddy or rough) falls under heading 1006.20, as it is not semi-milled or wholly milled.
If broken rice
Broken kernels from semi-milled or wholly milled rice are classified separately in 1006.40, not as whole grain 'other' rice.
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Import Tips & Compliance
• Obtain a phytosanitary certificate from the exporting country to confirm the rice is free from pests and diseases
• Declare exact milling type (semi-milled vs. wholly milled) accurately to avoid reclassification during customs review
• Ensure compliance with FDA food safety standards, including testing for pesticide residues common in rice
Related Products under HTS 1006.30.90
Basmati Wholly Milled Rice
Premium Basmati rice fully milled to remove husk, bran, and germ, often polished for a shiny appearance. Classified under HTS 1006.30.90 as wholly milled rice outside principal varieties or parboiled types.
Arborio Polished Rice
Short-grain Arborio rice, wholly milled and polished for risotto, with a starchy texture. It qualifies for HTS 1006.30.90 as 'other' semi- or wholly milled rice, not fitting principal long or medium grain categories.
Sushi Wholly Milled Rice
Medium-grain rice fully milled for sushi preparation, often lightly polished. Falls under HTS 1006.30.90 as 'other' milled rice not specified in prior subheadings.
Brown Jasmine Semi-Milled Rice
Nutrient-rich semi-milled Jasmine rice retaining partial bran layer, considered semi-milled. HTS 1006.30.90 covers it as non-parboiled, non-principal type milled rice.
Glazed Basmati Rice
Wholly milled Basmati rice treated with glucose to create a glossy glaze, enhancing appearance. Classified in HTS 1006.30.90 as 'other' semi- or wholly milled rice, including glazed varieties.
Carnaroli Risotto Rice
Elite Italian Carnaroli variety, semi-milled for risotto with high amylopectin content. HTS 1006.30.90 applies as other milled rice not matching standard grain types.