Basmati Wholly Milled Rice
Premium Basmati rice fully milled to remove husk, bran, and germ, often polished for a shiny appearance. Classified under HTS 1006.30.90 as wholly milled rice outside principal varieties or parboiled types.
Import Duty Rates by Country of Origin
| Origin Country | MFN Rate | Ch.99 Surcharges | Total Effective Rate |
|---|---|---|---|
| π¨π³China | Free | +35.0% | 35% |
| π²π½Mexico | Free | +10.0% | 10% |
| π¨π¦Canada | Free | +10.0% | 10% |
| π©πͺGermany | Free | +10.0% | 10% |
| π―π΅Japan | Free | +10.0% | 10% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If medium grain Japanese type
Medium-grain rice resembling Japanese varieties is directed to 1006.30.65, distinguishing it from generic 'other' milled rice.
If dried in the husk but not paddy
Dried rice in the husk, excluding paddy, moves to Chapter 7 under 0713, as it's not milled.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
β’ Provide lab certificates verifying varietal purity, as Basmati has strict authenticity requirements
β’ Label packages with milling degree and country of origin to meet USDA and FDA import rules
β’ Watch for quota restrictions on certain rice types; confirm TRQ eligibility before shipment
Related Products under HTS 1006.30.90
Jasmine Semi-Milled Rice
Jasmine rice that has been semi-milled to remove the husk and bran layers partially, retaining some bran for flavor. It falls under HTS 1006.30.90 as semi-milled rice that is neither parboiled nor classified as the principal types like long-grain or medium-grain in other subheadings.
Arborio Polished Rice
Short-grain Arborio rice, wholly milled and polished for risotto, with a starchy texture. It qualifies for HTS 1006.30.90 as 'other' semi- or wholly milled rice, not fitting principal long or medium grain categories.
Sushi Wholly Milled Rice
Medium-grain rice fully milled for sushi preparation, often lightly polished. Falls under HTS 1006.30.90 as 'other' milled rice not specified in prior subheadings.
Brown Jasmine Semi-Milled Rice
Nutrient-rich semi-milled Jasmine rice retaining partial bran layer, considered semi-milled. HTS 1006.30.90 covers it as non-parboiled, non-principal type milled rice.
Glazed Basmati Rice
Wholly milled Basmati rice treated with glucose to create a glossy glaze, enhancing appearance. Classified in HTS 1006.30.90 as 'other' semi- or wholly milled rice, including glazed varieties.
Carnaroli Risotto Rice
Elite Italian Carnaroli variety, semi-milled for risotto with high amylopectin content. HTS 1006.30.90 applies as other milled rice not matching standard grain types.