Short grain
Rice: > Semi-milled or wholly milled rice, whether or not polished or glazed: > Other > Other: > Short grain
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Products classified under HTS 1006.30.90.75
Calrose Short Grain Semi-Milled Rice
Calrose is a popular medium-short grain rice variety commonly grown in California, semi-milled to retain some bran layer for nuttier flavor. It falls under HTS 1006.30.90.75 as semi-milled or wholly milled short grain rice, not specifically certified organic. This classification applies to polished or glazed short grain rice excluding long grain types.
Jasmine 85 Short Grain Wholly Milled Rice
Jasmine 85 is a Thai short grain aromatic rice, wholly milled and often lightly glazed for sticky texture in Asian dishes. Classified under HTS 1006.30.90.75 as other short grain semi-milled or wholly milled rice. Excludes organic certifications and long grain varieties.
Koshihikari Short Grain Polished Rice
Koshihikari is premium Japanese short grain rice, polished to remove bran for sushi and onigiri preparation. It qualifies for HTS 1006.30.90.75 as wholly milled, polished short grain rice outside organic categories. Known for its sticky, sweet profile when cooked.
Sushi Short Grain Glazed Rice
Glazed short grain rice specifically graded for sushi production, with a thin coating of glucose to preserve moisture and shine. Falls under HTS 1006.30.90.75 for other short grain milled rice, whether polished or glazed. Ideal for high-end Japanese cuisine.
California Pearl Short Grain Milled Rice
California Pearl is a short grain rice variety, wholly milled to pearl-white appearance for versatile cooking. Classified in HTS 1006.30.90.75 as non-organic, other short grain milled rice. Popular in risotto and paella adaptations.
Milano Short Grain Semi-Milled Rice
Milano short grain rice retains partial bran through semi-milling, offering higher nutrition for health-conscious consumers. HTS 1006.30.90.75 covers this as other short grain, not fully polished. Italian variety suited for risottos.
Tamanishiki Premium Short Grain Rice
Tamanishiki blends short grain varieties for premium sushi rice, fully milled and polished. Under HTS 1006.30.90.75 as other short grain milled rice. Celebrated for balanced sticky-moist texture.
Organic Koda Farms Short Grain Rice
Koda Farms produces organic Mochigome short grain rice, but this entry represents non-organic equivalent for HTS 1006.30.90.75. Semi-milled for mochi production. Note: true organic shifts to statistical alternatives.
Hitomebore Short Grain Polished Rice
Hitomebore is a modern Japanese short grain, polished for everyday cooking with excellent yield. HTS 1006.30.90.75 for non-organic short grain polished rice. Faster cooking than traditional varieties.
Nishiki Premium Short Grain Rice
Nishiki brand offers California-grown short grain rice, medium-milled for sushi and steamed rice. Fits HTS 1006.30.90.75 as other short grain. Widely available in U.S. Asian markets.