Ground Ajwain Seeds

Ajwain (Trachyspermum ammi) ground seeds have a thyme-like, pungent flavor essential in Indian flatbreads and lentil dishes. HTS 0910.99.60.00 captures this as 'other spices' from the umbelliferae family.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³China1.9%+7.5%9.4%
πŸ‡²πŸ‡½Mexico1.9%β€”1.9%
πŸ‡¨πŸ‡¦Canada1.9%β€”1.9%
πŸ‡©πŸ‡ͺGermany1.9%β€”1.9%
πŸ‡―πŸ‡΅Japan1.9%β€”1.9%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0910.99.40.00Higher: 10.9% vs 9.4%

If containing thyme as a component

Thyme presence makes it a listed spice mixture under 0910.99.40.

1209.99Higher: 10% vs 9.4%

If unground for medicinal seed oil

Pharmaceutical end-use seeds classified under Chapter 12.

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Import Tips & Compliance

β€’ Thymol content testing prevents adulteration claims with oregano

β€’ Declare 'whole or ground' status precisely; partial grinding risks 0910.99.40

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