Tart varieties(Prunus cerasus)
Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this chapter: > Other fruit: > Cherries > Tart varieties(Prunus cerasus)
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Products classified under HTS 0813.40.30.10
Dried Montmorency Tart Cherries
Whole dried Montmorency tart cherries (Prunus cerasus) are sweet-tart cherries dehydrated to remove moisture while preserving their natural flavor and antioxidants. Classified under HTS 0813.40.30.10 as dried tart variety cherries, distinct from sweet cherries in heading 0813.40.90.
Dried Balaton Tart Cherries
Dried Balaton tart cherries are a Hungarian-origin Prunus cerasus variety with dark red flesh, dried to a chewy texture for baking and snacking. HTS 0813.40.30.10 specifically covers these tart cherries, excluding mixtures or sweetened products.
Pitted Dried Tart Cherries
Pitted dried tart cherries (Prunus cerasus) have stones removed prior to dehydration, making them convenient for direct consumer use in cereals and yogurt. Falls under HTS 0813.40.30.10 as processed tart cherries, provided no sugar coating is added.
Dried English Morello Cherries
English Morello cherries, a classic Prunus cerasus variety, are dried to intensify their sharp tart flavor ideal for pies and preserves. HTS 0813.40.30.10 applies to these dried tart cherries, distinct from fresh or processed forms.
Organic Dried Tart Cherries
Certified organic dried tart cherries (Prunus cerasus) grown without synthetic pesticides, dehydrated to retain maximum antioxidants. HTS 0813.40.30.10 includes organic tart varieties per General Statistical Note 6 standards.
Dried Meteor Tart Cherries
Meteor tart cherries, an early-ripening Prunus cerasus cultivar, dried for snacking and baking with bright red color retention. Specifically classified under HTS 0813.40.30.10 for dried tart cherries.
Dried North Star Tart Cherries
North Star dwarf tart cherries (Prunus cerasus) dried to chewy texture, popular for trail mixes and health foods. HTS 0813.40.30.10 covers all dried tart cherry varieties excluding mixtures.
Dried Danube Tart Cherries
Danube tart cherries (Prunus cerasus), a large-fruited variety from Hungary, dried for premium baking applications. Classified HTS 0813.40.30.10 as pure dried tart cherries.
Dried Carmine Jewel Tart Cherries
Carmine Jewel bush cherries (Prunus cerasus), dried to intense flavor concentration for gourmet applications. HTS 0813.40.30.10 includes all Prunus cerasus dried products.
Dried Tart Cherry Pieces
Chopped or diced dried tart cherries (Prunus cerasus) processed into uniform pieces for baking inclusions. Still classified under HTS 0813.40.30.10 as the essential character remains dried tart cherries.