Dried Snow Pea Kernels
Shelled dried kernels from snow peas (Pisum sativum var. saccharatum), whole or split, for gourmet dried snacks after cooking. Under HTS 0713.10.40 as other dried shelled peas. Edible only post-rehydration due to drying process.
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Import Tips & Compliance
• Confirm varietal ID as Pisum sativum to avoid pod confusion
• Test for pod fragments under 2%
• Use moisture-proof packaging
Related Products under HTS 0713.10.40
Dried Green Split Peas
Dried green peas (Pisum sativum) that have been shelled, skinned, and split for culinary use in soups and stews. They fall under HTS 0713.10.40 as dried, shelled leguminous vegetables, specifically peas that are neither certified organic nor for sowing. This classification applies to processed peas unsuitable for immediate consumption without cooking.
Dried Yellow Split Peas
Shelled, skinned, and split dried yellow peas from Pisum sativum, commonly used in Indian dal dishes and soups. Classified under HTS 0713.10.40 as non-organic, non-seed dried peas. The splitting process removes the outer skin, making them ready for cooking but not immediate consumption.
Dried Whole Green Peas
Dried, shelled whole green peas (Pisum sativum) without skinning or splitting, used in dehydrated soups or as a flour base. HTS 0713.10.40 covers these as 'other' dried shelled peas excluding organic or seed varieties. They require rehydration for consumption.
Dried Marrowfat Peas
Large-seeded dried shelled marrowfat peas (Pisum sativum), skinned or split, ideal for mushy peas in British cuisine. Falls under HTS 0713.10.40 as other non-organic, non-sowing dried peas. Provisional preservation ensures transport viability without suitability for immediate eating.
Organic Dried Split Peas
Certified organic dried split peas (Pisum sativum), shelled and skinned, but excluded from 0713.10.40 base rate. Note: Often statistically tracked under 0713.10.20 or .30; confirm with exact subheading. Suitable for health-focused recipes requiring cooking.
Dried Austrian Winter Peas
Shelled dried Austrian winter peas (Pisum sativum subsp. arvense), often split, used in soups or feed blends. HTS 0713.10.40 applies to these field peas not for sowing or organic. Drying ensures preservation during global transport.