Hothouse Long Seedless Cucumber
Hothouse cucumbers are long, slender, seedless types grown in temperature-controlled greenhouses, imported fresh or chilled under HTS 0707.00.60.26 for the summer entry period. Their delicate skin and uniform sizing make them ideal for wrapping and slicing without peeling.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If gherkins rather than long slicing type
Gherkins are small pickling cucumbers in separate subheading from long seedless varieties.
If dehydrated but not powdered
Dehydration shifts to dried vegetables in 0712, unsuitable for immediate consumption.
If pickled or brined for retail
Pickling constitutes preservation beyond provisional, entering prepared vegetables in 2001.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Use shrink-wrapped packaging with variety labels to maintain freshness and aid CBP inspection
• Confirm country of origin rules; some greenhouse producers qualify for preferential tariff treatments
• Test for E. coli and Salmonella as per FSMA requirements for ready-to-eat produce
Related Products under HTS 0707.00.60.26
English Cucumber
Long seedless cucumbers, also known as English or hothouse cucumbers, are typically grown in greenhouses and measure 12-18 inches in length with thin, burpless skin. They fall under HTS 0707.00.60.26 as fresh or chilled, greenhouse-grown, long seedless varieties entered July 1 to August 31. These are distinct from shorter, seeded pickling cucumbers due to their size and seedless nature.
Telegraph Cucumber
Telegraph cucumbers are long, seedless varieties popular in Australia and New Zealand, grown in controlled greenhouse environments for uniform shape and mild flavor. Classified under HTS 0707.00.60.26 for greenhouse, long seedless cucumbers entered in late summer. Their extended length and lack of seeds distinguish them from standard field-grown types.
Burpless Greenhouse Cucumber
Burpless long seedless cucumbers are hybrid varieties bred for thin skin and minimal seeds, exclusively greenhouse cultivated for year-round supply. HTS 0707.00.60.26 covers these fresh or chilled imports during the specified July-August period. They are prized for salad use due to their crisp texture and lack of bitterness.