Certified Organic Greenhouse English Cucumbers

Seedless English (hothouse) cucumbers produced in controlled greenhouse environments and certified organic, imported fresh or chilled during peak summer months. HTS 0707.00.60.21 captures their organic status, greenhouse cultivation, and specific entry timing. These are destined for fresh market consumption.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0707.00.60Same rate: 17.5%

If field-grown rather than greenhouse

Field cucumbers, even organic, use separate statistical breakout from greenhouse production.

0709.60.20Higher: 35% vs 17.5%

If actually sweet peppers misidentified

Peppers fall under different heading 0709; proper botanical identification prevents misclassification.

0710.80Higher: 24.9% vs 17.5%

If frozen rather than fresh/chilled

Frozen vegetables move to Chapter 07 heading 0710, excluding fresh/chilled classifications.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Include greenhouse production documentation and organic certificates matching statistical note requirements

Maintain cold chain documentation to prove chilled/fresh condition at entry

Avoid mixing seasonal/non-seasonal shipments in same entry to prevent average duty calculation issues