Other
Cucumbers, including gherkins, fresh or chilled: > If entered during the period from July 1 to August 31, inclusive, in any year > Other: > Greenhouse: > Certified organic: > Other
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Products classified under HTS 0707.00.60.21
Certified Organic Greenhouse Persian Cucumbers
Fresh Persian cucumbers grown in greenhouses and certified organic, entered between July 1 and August 31. These small, thin-skinned cucumbers are classified under HTS 0707.00.60.21 due to their organic certification, greenhouse production, and seasonal entry period. They remain fresh or chilled, unsuitable for immediate processing.
Certified Organic Greenhouse English Cucumbers
Seedless English (hothouse) cucumbers produced in controlled greenhouse environments and certified organic, imported fresh or chilled during peak summer months. HTS 0707.00.60.21 captures their organic status, greenhouse cultivation, and specific entry timing. These are destined for fresh market consumption.
Certified Organic Mini Greenhouse Cucumbers
Small snack-sized organic cucumbers from greenhouse cultivation, fresh or chilled, entered July-August. Classified in 0707.00.60.21 for organic certification, greenhouse origin, and seasonal entry. Ideal for fresh salads and pickling prep.
Certified Organic Lebanese Greenhouse Cucumbers
Thin-skinned Lebanese variety cucumbers, organically grown in greenhouses, fresh/chilled during July-Aug period. HTS 0707.00.60.21 applies due to organic status, controlled environment production, and duty concession timing. Popular in Mediterranean cuisine.