Fresh Collard Greens Bunch
A bundle of fresh collard greens (Brassica oleracea var. viridis), harvested and chilled for market sale. These leafy brassicas are classified under HTS 0704.90.40.28 as similar edible brassicas, specifically collards, in fresh or chilled state.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If treated with sulfur dioxide or brine for preservation
Preserved temporarily during transport but unsuitable for immediate consumption, shifting to Chapter 71 vegetables provisionally preserved.
If from a country other than specified origins like Mexico or Canada
Statistical suffixes vary by origin; non-preferred countries fall under broader 0704.90.60 categories.
If specifically identified as cauliflower or heading cabbage
Cauliflower has its own subheading; misidentification as such changes from 'other brassicas' to 0704.10.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Verify phytosanitary certificates confirming freedom from pests like cabbage loopers, required for all fresh produce imports
• Maintain cold chain documentation showing temperatures below 7°C to qualify as 'chilled' and avoid reclassification
• Label clearly as 'collards' with country of origin to prevent customs disputes over brassica identification
Related Products under HTS 0704.90.40.28
Chilled Organic Collards
Certified organic collard greens, fresh or chilled, meeting USDA organic standards. Falls under HTS 0704.90.40.28 as collards, a type of edible brassica, with organic certification noted statistically per General Note 6.
Fresh Southern-Style Collards
Large-leaf collard greens variety popular in Southern U.S. cuisine, supplied fresh or chilled. Classified precisely as collards under HTS 0704.90.40.28 within other edible brassicas.
Baby Collard Greens
Immature, tender baby collard leaves, fresh or chilled, ideal for salads. Still classified as collards under HTS 0704.90.40.28 despite smaller size, as part of Brassica oleracea brassicas.
Chilled Collard Green Leaves
Loose collard green leaves, trimmed and chilled for extended shelf life. HTS 0704.90.40.28 applies to these fresh/chilled edible brassicas identified as collards.