Chilled Collard Green Leaves
Loose collard green leaves, trimmed and chilled for extended shelf life. HTS 0704.90.40.28 applies to these fresh/chilled edible brassicas identified as collards.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If chemically preserved for storage
Heading 0711 covers vegetables preserved solely for provisional preservation if unfit for eating.
If from certain statistical countries
Country-specific suffixes alter the full 10-digit code within the brassica hierarchy.
Not sure which classification is right?
Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.
Import Tips & Compliance
• Trimming is minimal processing allowed; excessive cleaning may trigger 'prepared' reclassification
• Batch by harvest lot for traceability in case of recalls on leafy greens
• Check APHIS permits for brassicas from quarantined regions
Related Products under HTS 0704.90.40.28
Fresh Collard Greens Bunch
A bundle of fresh collard greens (Brassica oleracea var. viridis), harvested and chilled for market sale. These leafy brassicas are classified under HTS 0704.90.40.28 as similar edible brassicas, specifically collards, in fresh or chilled state.
Chilled Organic Collards
Certified organic collard greens, fresh or chilled, meeting USDA organic standards. Falls under HTS 0704.90.40.28 as collards, a type of edible brassica, with organic certification noted statistically per General Note 6.
Fresh Southern-Style Collards
Large-leaf collard greens variety popular in Southern U.S. cuisine, supplied fresh or chilled. Classified precisely as collards under HTS 0704.90.40.28 within other edible brassicas.
Baby Collard Greens
Immature, tender baby collard leaves, fresh or chilled, ideal for salads. Still classified as collards under HTS 0704.90.40.28 despite smaller size, as part of Brassica oleracea brassicas.