Containing, or processed from, Bryndza, Gjetost, Gammelost, Nokkelost or Roquefort cheeses
Cheese and curd: > Grated or powdered cheese, of all kinds: > Other, including mixtures of the above: > Other: > Containing, or processed from, Bryndza, Gjetost, Gammelost, Nokkelost or Roquefort cheeses
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Products classified under HTS 0406.20.57.00
Grated Roquefort Cheese
Finely grated Roquefort blue cheese made from sheep's milk, processed into powder form for culinary use. This falls under HTS 0406.20.57.00 as grated cheese containing Roquefort, a specified blue-mold variety with characteristic veining and pungency. It meets the criteria for grated or powdered cheese derived from named protected varieties.
Roquefort Cheese Powder
Powdered form of authentic Roquefort cheese, spray-dried for use in sauces and dressings. Classified under HTS 0406.20.57.00 because it's powdered cheese processed from Roquefort, explicitly listed in the subheading for grated/powdered forms of specific cheese varieties.
Grated Gjetost Cheese
Grated brown goat cheese (Gjetost) made from whey, caramelized during production for sweet-savory flavor. This product fits HTS 0406.20.57.00 as grated cheese processed from Gjetost, one of the specifically named varieties in the subheading for powdered/grated specialty cheeses.
Gammelost Cheese Powder
Powdered Gammelost, traditional Norwegian aged cheese with strong flavor, ground for industrial use. Falls under HTS 0406.20.57.00 as powdered cheese containing Gammelost, explicitly protected in this grated/powdered subheading for Nordic varieties.
Nokkelost Grated Cheese
Grated Nokkelost, cumin-seeded Norwegian brown cheese from goat's milk whey. Classified in HTS 0406.20.57.00 for grated cheese processed from named varieties like Nokkelost, distinguishing it from generic whey products.
Bryndza Cheese Powder
Powdered Bryndza, soft sheep's milk cheese from Eastern Europe, dried for preservation. This enters HTS 0406.20.57.00 as powdered cheese containing Bryndza, one of the subheading's named protected varieties for grated/powdered forms.
Roquefort Blue Cheese Crumbles
Frozen grated Roquefort cheese crumbles for salads and cooking. HTS 0406.20.57.00 applies to these crumbled (grated-equivalent) processed Roquefort cheeses, meeting the specific variety requirement.
Mixed Gjetost Roquefort Powder
Blended grated powder of Gjetost and Roquefort cheeses for gourmet applications. Classified under HTS 0406.20.57.00 as mixtures containing/processed from the named cheeses Gjetost and Roquefort in grated form.
Organic Gjetost Cheese Granules
Coarse organic Gjetost cheese granules, grated from certified Norwegian whey cheese. Fits HTS 0406.20.57.00 for organic grated cheese processed from specifically named Gjetost variety.
Roquefort Processed Cheese Powder
Emulsified and powdered cheese made by processing Roquefort with minimal additives. HTS 0406.20.57.00 covers such processed grated cheeses derived from named Roquefort, distinguishing from butterfat substitutes.