Mixed Gjetost Roquefort Powder

Blended grated powder of Gjetost and Roquefort cheeses for gourmet applications. Classified under HTS 0406.20.57.00 as mixtures containing/processed from the named cheeses Gjetost and Roquefort in grated form.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
๐Ÿ‡จ๐Ÿ‡ณChina8.5%+17.5%26%
๐Ÿ‡ฒ๐Ÿ‡ฝMexico8.5%+10.0%18.5%
๐Ÿ‡จ๐Ÿ‡ฆCanada8.5%+10.0%18.5%
๐Ÿ‡ฉ๐Ÿ‡ชGermany8.5%+10.0%18.5%
๐Ÿ‡ฏ๐Ÿ‡ตJapan8.5%+10.0%18.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0406.90.95Higher: 27.5% vs 26%

If generic unnamed mixtures

Blends without specific named cheeses fall under general mixtures quota

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

โ€ข List all named cheese components by percentage; apply for multiple quota categories if applicable; test blend for uniform fat distribution

Related Products under HTS 0406.20.57.00

Grated Roquefort Cheese

Finely grated Roquefort blue cheese made from sheep's milk, processed into powder form for culinary use. This falls under HTS 0406.20.57.00 as grated cheese containing Roquefort, a specified blue-mold variety with characteristic veining and pungency. It meets the criteria for grated or powdered cheese derived from named protected varieties.

Roquefort Cheese Powder

Powdered form of authentic Roquefort cheese, spray-dried for use in sauces and dressings. Classified under HTS 0406.20.57.00 because it's powdered cheese processed from Roquefort, explicitly listed in the subheading for grated/powdered forms of specific cheese varieties.

Grated Gjetost Cheese

Grated brown goat cheese (Gjetost) made from whey, caramelized during production for sweet-savory flavor. This product fits HTS 0406.20.57.00 as grated cheese processed from Gjetost, one of the specifically named varieties in the subheading for powdered/grated specialty cheeses.

Gammelost Cheese Powder

Powdered Gammelost, traditional Norwegian aged cheese with strong flavor, ground for industrial use. Falls under HTS 0406.20.57.00 as powdered cheese containing Gammelost, explicitly protected in this grated/powdered subheading for Nordic varieties.

Nokkelost Grated Cheese

Grated Nokkelost, cumin-seeded Norwegian brown cheese from goat's milk whey. Classified in HTS 0406.20.57.00 for grated cheese processed from named varieties like Nokkelost, distinguishing it from generic whey products.

Bryndza Cheese Powder

Powdered Bryndza, soft sheep's milk cheese from Eastern Europe, dried for preservation. This enters HTS 0406.20.57.00 as powdered cheese containing Bryndza, one of the subheading's named protected varieties for grated/powdered forms.