Fresh Chilled Haddock Fillets

Skinless haddock (Melanogrammus aeglefinus) fillets, fresh or chilled, common in European exports. HTS 0304.59.00 captures these as other gadoid fish fillets. Excludes pellets or flours per chapter notes.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+35.0%35%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0304.63.00Same rate: 35%

If frozen

Frozen fillets of genus Melanogrammus are specifically 0304.63.

0303Lower: 10% vs 35%

If for fresh whole haddock

Whole fish precede fillet processing in HTS structure under 0303.

0305.59.00Same rate: 35%

If dried

Dried fish, even fillets, move to 0305 per heading scope.

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Import Tips & Compliance

β€’ EU exports need health certificates compliant with U.S

β€’ Fish and Fishery Products regs

β€’ Weigh net of ice/glaze to declare accurate value for duties

Related Products under HTS 0304.59.00

Fresh Chilled Tilapia Fillets

Skinless, boneless fillets from tilapia fish (Oreochromis niloticus), fresh or chilled, suitable for immediate processing or retail. Classified under HTS 0304.59.00 as other fish fillets, fresh or chilled, excluding specified species like salmon or tuna. Not minced and unfit for direct human consumption without cooking.

Fresh Chilled Catfish Fillets

Skin-off fillets from channel catfish (Ictalurus punctatus), fresh or chilled, primarily for foodservice or retail markets. Falls under HTS 0304.59.00 as other non-specified fish meat, fresh or chilled. Excludes minced forms and requires cooking for consumption.

Fresh Chilled Snapper Fillets

Red snapper (Lutjanus campechanus) fillets, skinless and boneless, fresh or chilled for high-end retail. HTS 0304.59.00 as other saltwater fish fillets, fresh/chilled. Not minced or otherwise specified.

Fresh Chilled Mackerel Fillets

Atlantic mackerel (Scomber scombrus) fillets, fresh or chilled, skin-on for ethnic markets. Classified HTS 0304.59.00 as other pelagic fish fillets. Not fit for human consumption per 0309 exclusion.

Fresh Chilled Pangasius Fillets

Boneless, skinless fillets from pangasius (Pangasius hypophthalmus), fresh or chilled for export to U.S. markets. HTS 0304.59.00 covers these as other fish fillets not elsewhere specified. Product is raw and requires further preparation.

Fresh Chilled Pollock Fillets

Skinless fillets from Alaska pollock (Gadus chalcogrammus), fresh or chilled, used in sushi or raw applications. Classified in 0304.59.00 as other fresh/chilled fish fillets excluding flatfish, tuna, etc. Raw state unfit for immediate consumption.