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Fresh Chilled Pollock Fillets

Skinless, boneless fillets from Alaska pollock, fresh chilled for immediate processing or retail. Classified under HTS 0304.59.00.91 as other fresh or chilled fish fillets, excluding high-value species like salmon or tuna listed separately.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+37.5%37.5%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0304.61.00Same rate: 37.5%

If frozen

Frozen fillets shift to heading 0304.6, as the hierarchy separates fresh/chilled from frozen.

0303Lower: 12.5% vs 37.5%

If whole or in simple dressed form

Whole fresh fish or mere gutted heads/tails fall under live/fresh whole fish headings.

1604.19.41Higher: 47.5% vs 37.5%

If cooked or preserved

Processed fish meat moves to Chapter 16 prepared/preserved foods.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Verify fish species with scientific names on commercial invoices to avoid misclassification

β€’ Obtain FDA prior notice and ensure HACCP compliance for chilled seafood imports

β€’ Confirm 'fresh chilled' status (not frozen) via temperature logs to prevent reclassification