Fresh King Salmon Meat Blocks
Boneless blocks of king (Chinook) salmon meat, fresh-packed in vacuum bags for wholesale. HTS 0304.52.0020 covers this as other fresh/chilled salmon meat from Salmonidae, not minced.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If fresh whole and simply dressed (not filleted)
Fresh salmon not in fillet/meat form stays in 0302 for unprepared freshwater fish.
If specifically sockeye (red) salmon
Statistical breakout exists for sockeye within Salmonidae, altering reporting.
If minced rather than whole fillets
Minced fish meat, even fresh/chilled, moves to heading 0307.
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Import Tips & Compliance
• Include certificates of origin specifying aquaculture vs wild to meet sustainability import rules
• Ensure blocks weigh under processing thresholds to avoid 0305 'other prepared' heading
Related Products under HTS 0304.52.00.20
Fresh Atlantic Salmon Fillets
Skinless, boneless fillets from Atlantic salmon (Salmo salar), fresh or chilled, sourced from sustainable aquaculture farms. Classified under HTS 0304.52.0020 as other fresh or chilled salmon fillets from the Salmonidae family, excluding Pacific species like sockeye or coho.
Chilled Pink Salmon Fillet Portions
Portioned fillets from pink salmon (Oncorhynchus gorbuscha), chilled on ice for retail display. Falls under HTS 0304.52.0020 as fresh or chilled 'other salmon' from Salmonidae, distinct from headed/gutted forms.
Fresh Farmed Atlantic Salmon Loins
Center-cut loins from Norwegian farmed Atlantic salmon, fresh vacuum-packed. HTS 0304.52.0020 applies to these as other fresh/chilled salmon meat products from Salmonidae.
Chilled Coho Salmon Fillets
Skin-on coho (silver) salmon fillets, chilled for sushi-grade export. Classified in 0304.52.0020 as other Salmonidae salmon fillets, fresh or chilled, excluding steaks or slices.