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Fresh Chilled Snapper Fillets

Skinless red snapper fillets (Lutjanus campechanus), fresh chilled. HTS 0304.49.0190 for other fresh/chilled fillets excluding flatfish, tuna, etc.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+35.0%35%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

0303Lower: 10% vs 35%

If whole snapper

Fresh whole snappers are 0303.87 other saltwater fish.

0304.59.00Same rate: 35%

If skin-on

Skin-on fillets as other fish meat in 0304.59.

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Import Tips & Compliance

• Comply with HMS quotas if Gulf of Mexico snapper; check NOAA permits

• Species ID critical—mislabeling as 'rockfish' common issue

• Use block ice packing with temp monitoring

Related Products under HTS 0304.49.01.90

Fresh Chilled Tilapia Fillets

Skinless, boneless fillets from tilapia fish (Oreochromis niloticus), fresh or chilled, excluding any mincing or processing beyond filleting. Classified under HTS 0304.49.0190 as fresh or chilled fillets of other fish not specifically named in prior subheadings like salmon or tuna.

Fresh Chilled Catfish Fillets

Boneless, skinless fillets from channel catfish (Ictalurus punctatus), maintained fresh or chilled without freezing or mincing. Falls under HTS 0304.49.0190 as fillets of other fish not covered by specific headings for species like trout or flatfish.

Fresh Chilled Barramundi Fillets

Skin-off fillets from barramundi (Lates calcarifer), fresh or chilled for immediate processing or retail. HTS 0304.49.0190 covers these as other fresh/chilled fillets excluding tuna, salmon, etc.

Fresh Chilled Pangasius Fillets

Boneless fillets from pangasius (Pangasius hypophthalmus), chilled on ice without freezing. Classified in 0304.49.0190 for fresh/chilled fillets of unspecified other fish species.

Fresh Chilled Pollock Fillets

Skinless fillets from Alaska pollock (Gadus chalcogrammus), fresh or chilled. HTS 0304.49.0190 applies as 'other' fresh/chilled fish fillets not specifically enumerated.

Fresh Chilled Hake Fillets

Boneless hake fillets (Merluccius spp.), chilled fresh for market. Under 0304.49.0190 as other non-specific fish fillets, fresh or chilled.