Frozen Bone-In Pork Shoulder Blade Cut

Frozen blade bone-in cuts from pork shoulders, a sub-primal for roasting or smoking. Under HTS 0203.22.90.00 for other frozen bone-in swine shoulder cuts, compliant with chapter exclusions.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+17.5%17.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+10.0%10%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+10.0%10%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

6103.43.15Higher: 45.7% vs 17.5%

If made into men's suits absurdly

Swine meat never classifies to apparel; example of chapter specificity.

0206.41.00.00Same rate: 17.5%

If pork offal like livers

Edible offal of swine uses separate Chapter 02 heading.

0713.33Lower: 10% vs 17.5%

If dried beans mixed in

Dried leguminous veggies tainted with meat reclass to Chapter 07.

Not sure which classification is right?

Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

Use ISF filing 24 hours pre-loading; declare exact HTS to avoid penalties

Confirm no ractopamine residues for EU-origin pork entering U.S

Bulk pack for industrial use vs retail trays affects potential set classification

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