Frozen Boneless Beef Top Sirloin Butt
Frozen boneless top sirloin butt from New Zealand beef, entered under HTS 0202.30.06.00 per General Note 15 quota provisions. This premium cut is ideal for grilling and export to high-end markets. Excludes products unfit for consumption as per chapter notes.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If from non-GN15 countries
Imports from countries without quota provisions like Brazil use 0202.30.50 at different duty rates.
If further processed into cooked/ground product
Prepared or preserved beef moves to Chapter 16, as it's no longer fresh frozen meat.
If entered after quota exhaustion
Once annual quota filled, same product enters at over-quota subheading 0202.30.30.
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Import Tips & Compliance
• Monitor USTR quarterly allocations for New Zealand to time entries within available quota tonnage
• Label with precise cut specifications and fat trim levels to match HTS description and avoid reclassification
Related Products under HTS 0202.30.06.00
Frozen Boneless Beef Rump Center
Frozen boneless beef rump center cut entered pursuant to General Note 15 from New Zealand beef. Used for roasting and slicing. Classed as 'other' boneless frozen bovine meat per HTS 0202.30.06.00.
Frozen Boneless Beef Strip Loin
Frozen boneless beef strip loin (New York strip primal) from quota-eligible sources under HTS 0202.30.06.00. Premium grilling cut meeting all chapter suitability notes.
Frozen Boneless Beef Chuck Roll
Frozen boneless beef chuck roll sourced from Australian cattle, classified under HTS 0202.30.06.00 as it is boneless frozen bovine meat entered pursuant to General Note 15 provisions for Australia. This primal cut is used for roasts and steaks in retail and foodservice. It meets the chapter requirements by being suitable for human consumption without bones.
Frozen Boneless Beef Knuckle
Frozen boneless beef knuckle (gooseneck) from New Zealand, classified in HTS 0202.30.06.00 pursuant to General Note 15. Versatile for portioned steaks or ground beef production. Meets US notes on no bone/fat deductions.
Frozen Boneless Beef Brisket Deckle-Off
Frozen boneless beef brisket with deckle removed, Australian origin under General Note 15 and HTS 0202.30.06.00. Popular for smoking and braising applications.
Frozen Boneless Beef Flank Steak
Frozen boneless beef flank primal cut pursuant to HTS 0202.30.06.00 GN15 provisions from New Zealand. Lean cut for fajitas and grilling.