Frozen Bone-In Beef Plate Short Ribs
Frozen short ribs from the beef plate, retaining bone, processed for foodservice use. Falls under HTS 0202.20.30.00 for other processed frozen bone-in cuts subject to U.S. import quotas outlined in additional note 3.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If not described in U.S. note 3
Cuts not meeting additional note 3 quota provisions fall under the base bone-in frozen subheading.
If further prepared or cooked
Cooking or additional preparation beyond freezing moves to heading 0206 for meat preparations.
If for specific trimmings entered under Argentina provisions
Lean beef trimmings from Argentina use statistical suffixes under note 2(b) in a related subheading.
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Import Tips & Compliance
• Confirm processing qualifies as 'other processed' with CBP ruling to prevent reclassification
• Track quarterly quota usage for Argentina lean trimmings if applicable
• Label with bone-in weight accurately as no deductions allowed for bones
Related Products under HTS 0202.20.30.00
Frozen Bone-In Beef Chuck Short Ribs
Frozen beef short ribs from the chuck primal, including bone, processed by trimming and packaging for retail. Classified under HTS 0202.20.30.00 as other frozen bone-in bovine cuts described in additional U.S. note 3 and entered pursuant to its provisions, meeting quota requirements for countries like Australia or New Zealand.
Frozen Bone-In Beef Brisket Whole
Whole frozen brisket cut with bone in, lightly processed by vacuum packaging. Classified in HTS 0202.20.30.00 as processed other bone-in frozen bovine meat entered under quota provisions of U.S. note 3.
Frozen Bone-In Beef Shank Cross-Cut
Cross-cut frozen beef shanks with bone, processed for industrial butchery. HTS 0202.20.30.00 covers these quota-eligible processed frozen bone-in bovine cuts per chapter note exclusions.
Frozen Bone-In Beef Ribeye Lip-On
Frozen ribeye with bone and lip-on, processed by portioning. Under HTS 0202.20.30.00 for other processed bone-in frozen beef meeting U.S. note 3 import conditions.