Jarred Quartered White Mushrooms in Brine
Quartered white button mushrooms (Agaricus bisporus) preserved in glass jars with brine, heat-processed for shelf stability without vinegar. This preparation of Agaricus mushrooms falls under tariff item 2003.10.00.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 17% | — | 17% |
| 🇲🇽Mexico | 17% | — | 17% |
| 🇺🇸United States | 17% | — | 17% |
| 🇩🇪Germany | 17% | — | 17% |
| 🇯🇵Japan | 17% | — | 17% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If vinegar is present in the brine
Vinegar-preserved mushrooms are classified under heading 2001.
If the mushrooms are provisionally preserved
Provisionally preserved vegetables fall under heading 0711.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Confirm the mushrooms are Agaricus bisporus and the brine is vinegar-free
• Ensure the heat processing is documented for customs
• Verify the jars are sealed and shelf-stable
Related Products under Tariff item 2003.10.00
Brine-Packed White Mushroom Halves
Halved white button mushrooms (Agaricus bisporus) packed in brine in cans, preserved by heat treatment without vinegar or acetic acid. This product falls under tariff item 2003.10.00 as it is a preparation of mushrooms of the genus Agaricus preserved otherwise than by vinegar.
Canned Agaricus Mushroom Caps
Large caps from Agaricus bisporus mushrooms, canned in light brine after trimming and retorting. The product is preserved by heat without vinegar, making it a preparation of mushrooms of the genus Agaricus under tariff item 2003.10.00.
Canned Brown Agaricus Mushrooms
Brown cremini Agaricus bisporus mushrooms, canned whole in brine after thermal processing. This product is preserved otherwise than by vinegar, qualifying for tariff item 2003.10.00 for mushrooms of the genus Agaricus.
Canned Champignon Mushrooms
Champignon mushrooms (Agaricus bisporus), whole or sliced, canned in water or light brine after heat treatment. As a preparation of Agaricus mushrooms preserved without vinegar, this product falls under tariff item 2003.10.00.
Canned Diced White Button Mushrooms
Diced white button Agaricus bisporus mushrooms preserved in cans with water or brine, without vinegar. This preparation of Agaricus mushrooms qualifies for tariff item 2003.10.00 as it is preserved otherwise than by vinegar or acetic acid.
Canned Sliced White Button Mushrooms
Sliced mushrooms of the genus Agaricus (Agaricus bisporus), packed in water or brine in cans, prepared by cleaning, slicing, and heat processing without vinegar. This product falls under tariff item 2003.10.00 as a preparation of Agaricus mushrooms preserved otherwise than by vinegar.