Canned Agaricus Mushroom Caps
Large caps from Agaricus bisporus mushrooms, canned in light brine after trimming and retorting. The product is preserved by heat without vinegar, making it a preparation of mushrooms of the genus Agaricus under tariff item 2003.10.00.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | 17% | — | 17% |
| 🇲🇽Mexico | 17% | — | 17% |
| 🇺🇸United States | 17% | — | 17% |
| 🇩🇪Germany | 17% | — | 17% |
| 🇯🇵Japan | 17% | — | 17% |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the caps are preserved with vinegar or acetic acid
Products preserved by vinegar or acetic acid are classified in heading 2001 rather than 2003.
If the caps are only provisionally preserved and not fully cooked
Provisionally preserved vegetables fall under heading 0711 when not ready for direct consumption.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Confirm that the mushroom caps are exclusively from Agaricus bisporus and not mixed with other mushroom species
• Ensure the canning process uses only water or brine without added vinegar
• Be prepared to provide a product specification sheet to CBSA showing the preservation method
Related Products under Tariff item 2003.10.00
Brine-Packed Agaricus Mushrooms
Sterilized whole white Agaricus mushrooms in 227g cans, preserved solely by brine and heat, with no vinegar. This product falls under tariff item 2003.10.00 for prepared or preserved mushrooms of the genus Agaricus and is versatile for casseroles or as a side dish.
Brine-Packed White Mushroom Halves
Halved white button mushrooms (Agaricus bisporus) packed in brine in cans, preserved by heat treatment without vinegar or acetic acid. This product falls under tariff item 2003.10.00 as it is a preparation of mushrooms of the genus Agaricus preserved otherwise than by vinegar.
Canned Brown Agaricus Mushrooms
Brown cremini Agaricus bisporus mushrooms, canned whole in brine after thermal processing. This product is preserved otherwise than by vinegar, qualifying for tariff item 2003.10.00 for mushrooms of the genus Agaricus.
Canned Champignon Mushrooms
Champignon mushrooms (Agaricus bisporus), whole or sliced, canned in water or light brine after heat treatment. As a preparation of Agaricus mushrooms preserved without vinegar, this product falls under tariff item 2003.10.00.
Canned Diced White Button Mushrooms
Diced white button Agaricus bisporus mushrooms preserved in cans with water or brine, without vinegar. This preparation of Agaricus mushrooms qualifies for tariff item 2003.10.00 as it is preserved otherwise than by vinegar or acetic acid.
Canned Mushroom Caps
Premium Agaricus bisporus mushroom caps, trimmed and canned in 150g tins with brine preservation, vinegar-free. This product is classified under tariff item 2003.10.00 for prepared or preserved mushrooms of the genus Agaricus and is used in fine dining or stuffed appetizers.