New

Ask Wove anything about tariffs.

Try Tariff Assistant

Canned Champignon Mushrooms

Champignon mushrooms (Agaricus bisporus), whole or sliced, canned in water or light brine after heat treatment. As a preparation of Agaricus mushrooms preserved without vinegar, this product falls under tariff item 2003.10.00.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³China17%β€”17%
πŸ‡²πŸ‡½Mexico17%β€”17%
πŸ‡ΊπŸ‡ΈUnited States17%β€”17%
πŸ‡©πŸ‡ͺGermany17%β€”17%
πŸ‡―πŸ‡΅Japan17%β€”17%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2001.90.10Lower: 8% vs 17%

If the champignons are pickled in vinegar

Pickled mushrooms with vinegar are classified under heading 2001.

0711.51.00Lower: Free vs 17%

If the mushrooms are only provisionally preserved

Provisionally preserved mushrooms fall under heading 0711 if not fully prepared.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Ensure the product is labeled as Agaricus bisporus or champignon to confirm genus classification

β€’ Verify that no vinegar or acetic acid is present in the ingredients

β€’ Maintain records of the canning and heat treatment process for customs verification

Related Products under Tariff item 2003.10.00

Brine-Packed White Mushroom Halves

Halved white button mushrooms (Agaricus bisporus) packed in brine in cans, preserved by heat treatment without vinegar or acetic acid. This product falls under tariff item 2003.10.00 as it is a preparation of mushrooms of the genus Agaricus preserved otherwise than by vinegar.

Canned Agaricus Mushroom Caps

Large caps from Agaricus bisporus mushrooms, canned in light brine after trimming and retorting. The product is preserved by heat without vinegar, making it a preparation of mushrooms of the genus Agaricus under tariff item 2003.10.00.

Canned Brown Agaricus Mushrooms

Brown cremini Agaricus bisporus mushrooms, canned whole in brine after thermal processing. This product is preserved otherwise than by vinegar, qualifying for tariff item 2003.10.00 for mushrooms of the genus Agaricus.

Canned Diced White Button Mushrooms

Diced white button Agaricus bisporus mushrooms preserved in cans with water or brine, without vinegar. This preparation of Agaricus mushrooms qualifies for tariff item 2003.10.00 as it is preserved otherwise than by vinegar or acetic acid.

Canned Sliced White Button Mushrooms

Sliced mushrooms of the genus Agaricus (Agaricus bisporus), packed in water or brine in cans, prepared by cleaning, slicing, and heat processing without vinegar. This product falls under tariff item 2003.10.00 as a preparation of Agaricus mushrooms preserved otherwise than by vinegar.

Canned Whole Cremini Mushrooms

Whole cremini mushrooms (Agaricus bisporus, brown variety), canned in brine after blanching and sterilization, without vinegar. This product is a preparation of Agaricus mushrooms preserved otherwise than by vinegar, qualifying for tariff item 2003.10.00.