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Glass Jar Sliced Button Mushrooms in Water

Sliced white button mushrooms (Agaricus bisporus) packed in glass jars with water, sterilized for preservation without acetic acid. This preparation of Agaricus mushrooms falls under tariff item 2003.10.00 as it is preserved otherwise than by vinegar.

Import Duty Rates by Country of Origin

Origin CountryMFN TariffSurtaxesTotal Effective Rate
πŸ‡¨πŸ‡³China17%β€”17%
πŸ‡²πŸ‡½Mexico17%β€”17%
πŸ‡ΊπŸ‡ΈUnited States17%β€”17%
πŸ‡©πŸ‡ͺGermany17%β€”17%
πŸ‡―πŸ‡΅Japan17%β€”17%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2001.90.10Lower: 8% vs 17%

If vinegar is added to the water

Vinegar-preserved mushrooms are classified under heading 2001.

0711.51.00Lower: Free vs 17%

If the mushrooms are provisionally preserved

Provisionally preserved vegetables fall under heading 0711.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item β€” and can price the duty on it in the same conversation.

Import Tips & Compliance

β€’ Verify the mushrooms are Agaricus bisporus and the packing medium is water without vinegar

β€’ Ensure the sterilization process is documented for customs

β€’ Check that the jars are properly sealed for shelf stability

Related Products under Tariff item 2003.10.00

Brine-Packed Agaricus Mushrooms

Sterilized whole white Agaricus mushrooms in 227g cans, preserved solely by brine and heat, with no vinegar. This product falls under tariff item 2003.10.00 for prepared or preserved mushrooms of the genus Agaricus and is versatile for casseroles or as a side dish.

Brine-Packed White Mushroom Halves

Halved white button mushrooms (Agaricus bisporus) packed in brine in cans, preserved by heat treatment without vinegar or acetic acid. This product falls under tariff item 2003.10.00 as it is a preparation of mushrooms of the genus Agaricus preserved otherwise than by vinegar.

Canned Agaricus Mushroom Caps

Large caps from Agaricus bisporus mushrooms, canned in light brine after trimming and retorting. The product is preserved by heat without vinegar, making it a preparation of mushrooms of the genus Agaricus under tariff item 2003.10.00.

Canned Brown Agaricus Mushrooms

Brown cremini Agaricus bisporus mushrooms, canned whole in brine after thermal processing. This product is preserved otherwise than by vinegar, qualifying for tariff item 2003.10.00 for mushrooms of the genus Agaricus.

Canned Champignon Mushrooms

Champignon mushrooms (Agaricus bisporus), whole or sliced, canned in water or light brine after heat treatment. As a preparation of Agaricus mushrooms preserved without vinegar, this product falls under tariff item 2003.10.00.

Canned Diced White Button Mushrooms

Diced white button Agaricus bisporus mushrooms preserved in cans with water or brine, without vinegar. This preparation of Agaricus mushrooms qualifies for tariff item 2003.10.00 as it is preserved otherwise than by vinegar or acetic acid.