Fresh clusters of Agaricus bisporus, including button mushroom varieties, certified organic and harvested for market. They are supplied fresh or chilled and, as mushrooms of the genus Agaricus, are classified under tariff item 0709.51.90 as 'Other'.

0709.51.90

Certified Organic Chestnut Mushrooms

Fresh certified organic chestnut mushrooms are a firm-textured brown Agaricus bisporus variant. They are supplied fresh or chilled and, as mushrooms of the genus Agaricus, are classified under tariff item 0709.51.90 as 'Other'.

0709.51.90

Certified Organic Cremini Mushrooms

Fresh or chilled Agaricus bisporus mushrooms in their brown immature stage, known as cremini or brown button mushrooms, certified organic. They fall under tariff item 0709.51.90 as 'Other' mushrooms of the genus Agaricus.

0709.51.90

Certified Organic Portobello Mushrooms

Large, mature Agaricus bisporus mushrooms marketed as portobello, certified organic and supplied fresh or chilled. They are classified under tariff item 0709.51.90 as 'Other' mushrooms of the genus Agaricus, not subjected to drying or other processing.

0709.51.90

Certified Organic White Button Mushrooms

Fresh Agaricus bisporus mushrooms, commonly known as white button mushrooms, certified organic and harvested fresh or chilled. They meet the criteria for tariff item 0709.51.90 as 'Other' mushrooms of the genus Agaricus.

0709.51.90

Chilled Brown Italian Agaricus Mushrooms

Chilled brown Italian Agaricus mushrooms are Agaricus bisporus cultivated in Italy for premium markets, with rich umami notes. They are supplied chilled and, as mushrooms of the genus Agaricus, are classified under tariff item 0709.51.90 as 'Other'.

0709.51.90

Fresh Agaricus Brawny Mushrooms

Fresh brawny mushrooms are a firm-textured variety of Agaricus bisporus grown for export, with a robust flavor. They are supplied fresh or chilled and, as mushrooms of the genus Agaricus, are classified under tariff item 0709.51.90 as 'Other'.

0709.51.90

Fresh Baby Bella Mushrooms

Fresh baby bella mushrooms are immature cremini Agaricus bisporus, harvested with a small size and mild earthy flavor. They are supplied fresh or chilled and belong to the genus Agaricus, making them classifiable under tariff item 0709.51.90 as 'Other' mushrooms of the genus Agaricus.

0709.51.90

Fresh Chestnut Mushrooms

Fresh chestnut mushrooms are a small, firm variety of Agaricus bisporus with a nutty flavor and reddish-brown cap. They are sold fresh or chilled and, as mushrooms of the genus Agaricus, are classified under tariff item 0709.51.90 as 'Other'.

0709.51.90

Fresh Cremini Mushrooms

Fresh cremini mushrooms are young Agaricus bisporus with a brown cap, firmer texture, and richer flavor than white button mushrooms. They are supplied fresh or chilled and fall under tariff item 0709.51.90 as 'Other' mushrooms of the genus Agaricus.

0709.51.90

Fresh Gourmet Agaricus Blazei Mushrooms

Fresh Agaricus blazei mushrooms, known for immune-boosting properties, are a specialty 'other' Agaricus variety. They are supplied fresh or chilled and, as mushrooms of the genus Agaricus, are classified under tariff item 0709.51.90 as 'Other'.

0709.51.90

Fresh Organic White Button Mushrooms

Fresh organic white button mushrooms are certified organic Agaricus bisporus grown without synthetic pesticides or fertilizers. They are fresh or chilled and classified under tariff item 0709.51.90 as 'Other' mushrooms of the genus Agaricus, with organic status noted for statistical purposes.

0709.51.90

Fresh Portobello Mushrooms

Fresh portobello mushrooms are mature Agaricus bisporus with large, open brown caps, ideal for grilling. They are supplied fresh or chilled and, as mushrooms of the genus Agaricus, are classified under tariff item 0709.51.90 as 'Other'.

0709.51.90

Fresh Sliced Agaricus Mushrooms

Fresh sliced white Agaricus mushrooms are pre-cut for convenience, still considered fresh if chilled immediately post-harvest. They are supplied fresh or chilled and, as mushrooms of the genus Agaricus, are classified under tariff item 0709.51.90 as 'Other'.

0709.51.90

Fresh White Button Mushrooms

Fresh white button mushrooms are the most common cultivated variety of Agaricus bisporus, harvested at an immature stage with a closed cap. They are fresh or chilled and fall under tariff item 0709.51.90 as 'Other' mushrooms of the genus Agaricus.

0709.52.90

Fresh Aspen Bolete Mushrooms

Fresh aspen bolete mushrooms (Boletus emodii) are a wild variety with a subtle nutty taste, typically found near aspen trees. They are classified under this tariff item as fresh or chilled mushrooms of the genus Boletus, other than those intended for processing.

0709.52.90

Fresh Bay Bolete Mushrooms

Fresh bay bolete mushrooms (Boletus badius) have a mild flavor and distinctive orange pores, sold fresh or chilled. They fall under this tariff item as other fresh or chilled Boletus mushrooms, not destined for processing.

0709.52.90

Fresh Cep Mushrooms

Fresh cep mushrooms (Boletus edulis) are premium wild mushrooms with an earthy aroma, commonly used in European cuisine. They are classified here as fresh or chilled Boletus mushrooms, other than those for processing.

0709.52.90

Fresh King Bolete Mushrooms

Fresh king bolete mushrooms (Boletus regius) feature a robust cap and thick stem, prized in gourmet cuisine. They are classified under this tariff item as fresh or chilled Boletus mushrooms, other than those for processing.

0709.52.90

Fresh Porcini Mushrooms

Fresh porcini mushrooms (Boletus edulis) are wild-harvested fungi with a meaty texture and nutty flavor, sold fresh or chilled. They fall under this tariff item as other fresh or chilled Boletus mushrooms, not for processing.

0709.52.90

Fresh Summer King Bolete

Fresh summer king bolete mushrooms (Boletus aestivalis) are a seasonal wild variety with firm texture, sold fresh or chilled. They are classified under this tariff item as fresh or chilled Boletus mushrooms, other than those for processing.

0709.53.90

Fresh Black Chanterelle Mushrooms

Fresh black chanterelle mushrooms (Craterellus cornucopioides) are a wild, funnel-shaped variety with a dark, earthy flavour. They are imported fresh or chilled and belong to the genus Cantharellus, which is covered by this tariff item.

0709.53.90

Fresh Cinnabar Chanterelle Mushrooms

Fresh cinnabar chanterelle mushrooms (Cantharellus cinnabarinus) are bright red-orange wild mushrooms with a delicate, fruity flavour. They are imported fresh or chilled and fall under the Cantharellus genus, making them subject to this tariff item.

0709.53.90

Fresh Golden Chanterelle Mushrooms

Fresh golden chanterelle mushrooms (Cantharellus cibarius) are trumpet-shaped wild mushrooms with a fruity aroma and golden colour. They are imported fresh or chilled and are classified under the Cantharellus genus, falling within this tariff item.

0709.53.90

Fresh Pacific Golden Chanterelles

Fresh Pacific golden chanterelles (Cantharellus formosus) are robust, large wild mushrooms with a rich, earthy taste. They are imported fresh or chilled and belong to the Cantharellus genus, making them subject to this tariff item.

0709.53.90

Fresh Trumpet Chanterelle Mushrooms

Fresh trumpet chanterelle mushrooms (Cantharellus tubaeformis) are slender, dark wild mushrooms with a nutty flavour. They are imported fresh or chilled and are classified under the Cantharellus genus, falling within this tariff item.

0709.54.10

Bulk Fresh Shiitake Mushrooms

Bulk-packed fresh shiitake mushrooms (Lentinus edodes) in ventilated crates, intended for wholesale distribution to food service operators or processing facilities. These mushrooms are fresh or chilled and are not treated for provisional preservation, making them suitable for immediate use or further processing.

0709.54.90

Chilled Shiitake Mushrooms for Retail

Chilled shiitake mushrooms packaged in breathable trays for retail sale in supermarkets. These mushrooms are fresh or chilled and are not treated for preservation, making them suitable for immediate consumption. They fall under tariff item 0709.54.90 as 'Other' shiitake mushrooms.

0709.54.90

Culinary Grade Chilled Shiitake

Premium culinary-grade chilled shiitake mushrooms selected for uniform size and flavor, used by chefs for high-end dishes. These are fresh or chilled and not processed, so they are classified under tariff item 0709.54.90 as 'Other' shiitake mushrooms.

0709.54.90

Farm-Fresh Shiitake Mushrooms

Farm-fresh shiitake mushrooms picked and immediately chilled for transport, known for rich texture in soups and sautés. These are fresh or chilled and not preserved, so they are classified under tariff item 0709.54.90 as 'Other' shiitake mushrooms.

0709.54.90

Fresh Shiitake Mushrooms

Fresh shiitake mushrooms (Lentinus edodes) harvested at peak ripeness and chilled for transport, prized for their umami flavor. These are fresh or chilled and not processed, so they are classified under tariff item 0709.54.90 as 'Other' shiitake mushrooms.

0709.54.90

King Oyster Shiitake Hybrid Pack

Fresh or chilled shiitake mushrooms (Lentinus edodes), presented in retail packs for direct consumption. These mushrooms are classified under tariff item 0709.54.90 as 'other' shiitake, not intended for further processing, and are subject to the general provisions for fresh vegetables in Chapter 07.

0709.54.90

Organic Fresh Shiitake Mushrooms

Certified organic fresh shiitake mushrooms grown without synthetic pesticides and chilled for freshness. These are fresh or chilled and not processed, so they are classified under tariff item 0709.54.90 as 'Other' shiitake mushrooms.

0709.55.90

Chilled Wild Japanese Matsutake Mix

A chilled assortment of wild Japanese matsutake mushrooms, primarily Tricholoma matsutake and Tricholoma caligatum, packed with pine needles for export. As a chilled product, it falls under tariff item 0709.55.90 for 'Other' matsutake, since it is not specifically for processing.

0709.55.90

Fresh Anatolian Matsutake (Tricholoma anatolicum)

Fresh Anatolian matsutake (Tricholoma anatolicum) from Turkish forests, known for a milder flavor compared to Asian varieties. As a fresh product, it is classified under tariff item 0709.55.90 for 'Other' matsutake, not being specifically for processing.

0709.55.90

Fresh Booted Matsutake (Tricholoma caligatum)

Fresh booted matsutake (Tricholoma caligatum), identifiable by their booted stem base, are Japanese varieties with intense pine-like scents. As fresh matsutake not for processing, they fall under tariff item 0709.55.90 for 'Other'.

0709.55.90

Fresh Matsutake Mushrooms (Tricholoma matsutake)

Premium fresh matsutake mushrooms (Tricholoma matsutake), also known as pine mushrooms, harvested wild in Japan with a distinctive spicy aroma. As fresh matsutake not for processing, they are classified under tariff item 0709.55.90 for 'Other'.

0709.55.90

Fresh Pine Matsutake (Tricholoma magnivelare)

North American fresh pine matsutake (Tricholoma magnivelare) are wild-foraged gourmet mushrooms with a robust, earthy flavor. As fresh matsutake not for processing, they fall under tariff item 0709.55.90 for 'Other'.

0709.55.90

Fresh Sweet Matsutake (Tricholoma dulciolens)

Fresh sweet matsutake (Tricholoma dulciolens), known for their subtly sweet taste, are European wild mushrooms suitable for grilling or sautéing. As fresh matsutake not for processing, they are classified under tariff item 0709.55.90 for 'Other'.

0709.56.00

Fresh Black Périgord Truffles

Fresh black Périgord truffles (Tuber melanosporum) are a high-value edible fungus prized for their earthy aroma and culinary use. As fresh or chilled truffles of the genus Tuber, they fall squarely under tariff item 0709.56.00, which covers all truffles of the Tuber species.

0709.56.00

Fresh Burgundy Truffles

Fresh Burgundy truffles (Tuber uncinatum) are a black truffle variety with hazelnut notes, harvested in autumn and winter. As fresh or chilled truffles of the Tuber genus, they are correctly classified under tariff item 0709.56.00, which covers all truffles of the Tuber species.

0709.56.00

Fresh Oregon Black Truffles

Fresh Oregon black truffles (Tuber oregonense) are cultivated in the Pacific Northwest and have chocolate-earth flavors. As fresh or chilled truffles of the Tuber genus, they are covered by tariff item 0709.56.00, which applies to all truffles of the Tuber species regardless of origin.

0709.56.00

Fresh Summer Black Truffles

Fresh summer black truffles (Tuber aestivum) are a milder variety available from June to August. As fresh or chilled truffles of the Tuber genus, they are correctly classified under tariff item 0709.56.00, which covers all truffles of the Tuber species.

0709.56.00

Fresh White Alba Truffles

Fresh white Alba truffles (Tuber magnatum) are a premium variety from Italy, known for their intense garlic-musk flavor. As fresh or chilled truffles of the Tuber genus, they are covered by tariff item 0709.56.00, which applies to all truffles of the Tuber species.

0709.59.90

Fresh Black Poplar Mushrooms

Fresh black poplar mushrooms (Agrocybe aegerita) have a firm texture and almond aroma, suitable for grilling. As fresh or chilled 'other' mushrooms, they are classified under tariff item 0709.59.90, which covers mushrooms and truffles not elsewhere specified, and are cultivated on poplar wood in Europe.

0709.59.90

Fresh Black Périgord Truffles

Fresh black Périgord truffles (Tuber melanosporum) are a luxury fungus harvested in France, prized for their earthy aroma and distinctive black, diamond-patterned skin. As fresh or chilled truffles, they fall under tariff item 0709.59.90, which covers 'Other' mushrooms and truffles not elsewhere specified, and are imported whole for high-end culinary use.

0709.59.90

Fresh Burgundy Truffles

Fresh Burgundy truffles (Tuber uncinatum) are a variety of truffle with a nutty, fruity profile and marbled flesh, harvested in France. As fresh or chilled truffles, they are classified under tariff item 0709.59.90, which covers 'Other' mushrooms and truffles, and are imported whole for culinary applications.

0709.59.90

Fresh Enoki Mushrooms

Fresh enoki mushrooms (Flammulina velutipes) are long, thin-stemmed fungi with a crunchy texture, often used in soups and hot pots. As fresh or chilled 'other' mushrooms, they are classified under tariff item 0709.59.90, which covers mushrooms and truffles not elsewhere specified, and are typically cultivated.

0709.59.90

Fresh Italian White Truffles

Fresh Italian white truffles (Tuber magnatum pico) are rare, aromatic fungi from Piedmont, Italy, with an unparalleled scent. As fresh or chilled truffles, they are classified under tariff item 0709.59.90, which covers 'Other' mushrooms and truffles, and are imported for high-end restaurant supply.

0709.59.90

Fresh King Oyster Mushrooms

Fresh king oyster mushrooms (Pleurotus eryngii) have thick stems and large caps, ideal for grilling or roasting as meat substitutes. As fresh or chilled 'other' mushrooms, they are classified under tariff item 0709.59.90, which covers mushrooms and truffles not elsewhere specified, and are distinct from standard button mushrooms.

0709.59.90

Fresh Lion's Mane Mushrooms

Fresh lion's mane mushrooms (Hericium erinaceus) resemble white pom-poms with a seafood-like taste, used in vegan crab cakes. As fresh or chilled 'other' mushrooms, they are classified under tariff item 0709.59.90, which covers mushrooms and truffles not elsewhere specified, and are increasingly popular for culinary use.

0709.59.90

Fresh Maitake Mushrooms

Fresh maitake mushrooms (Grifola frondosa), also known as hen-of-the-woods, offer a nutty flavor and frilly appearance, prized for their culinary and health benefits. As fresh or chilled 'other' mushrooms, they are classified under tariff item 0709.59.90, which covers mushrooms and truffles not elsewhere specified.

0709.59.90

Fresh Nameko Mushrooms

Fresh nameko mushrooms (Pholiota nameko) are small, gelatinous-capped fungi essential in Japanese sukiyaki. As fresh or chilled 'other' mushrooms, they are classified under tariff item 0709.59.90, which covers mushrooms and truffles not elsewhere specified, and are grown on beech logs with a natural slime layer.

0709.59.90

Fresh Oregon Black Truffles

Fresh Oregon black truffles (Tuber oregonense) are grown in the Pacific Northwest and offer chocolate-hazelnut notes. As fresh or chilled truffles, they are classified under tariff item 0709.59.90, which covers 'Other' mushrooms and truffles, and are distinct from cultivated mushrooms.

0709.59.90

Fresh Oyster Mushrooms

Fresh oyster mushrooms (Pleurotus ostreatus) feature a delicate, velvety texture and mild seafood-like flavor, popular in stir-fries and salads. As fresh or chilled 'other' mushrooms, they are classified under tariff item 0709.59.90, which covers mushrooms and truffles not elsewhere specified, and are not specifically listed elsewhere.

0709.59.90

Fresh Porcini Mushrooms

Fresh porcini mushrooms (Boletus edulis) are wild-foraged with a nutty flavor and meaty texture, used in Italian risottos. As fresh or chilled 'other' mushrooms, they are classified under tariff item 0709.59.90, which covers mushrooms and truffles not elsewhere specified, and are highly perishable, often air-shipped.

0709.59.90

Fresh Shiitake Mushrooms

Fresh shiitake mushrooms (Lentinula edodes) are cultivated fungi with a meaty texture and rich umami flavor, commonly used in Asian cuisine. As fresh or chilled 'other' mushrooms, they are classified under tariff item 0709.59.90, which covers mushrooms and truffles not elsewhere specified, and are not specifically listed elsewhere.

0709.59.90

Fresh Summer Black Truffles

Fresh summer black truffles (Tuber aestivum) are seasonal with a mild garlicky flavor and are smaller than winter varieties. As fresh or chilled truffles, they are classified under tariff item 0709.59.90, which covers 'Other' mushrooms and truffles, and are imported for gourmet markets.

0709.59.90

Fresh White Alba Truffles

Fresh white Alba truffles (Tuber magnatum) are premium fungi from Italy, prized for their intense garlic-musk flavor and pale interior. As fresh or chilled truffles, they are classified under tariff item 0709.59.90, which covers 'Other' mushrooms and truffles, and are imported for high-end culinary use.

0709.59.90

Fresh Wood Ear Mushrooms

Fresh wood ear mushrooms (Auricularia auricula-judae) are a gelatinous, ear-shaped fungus commonly used in East Asian cuisine, particularly in hot and sour soup. As fresh or chilled 'other' mushrooms, they fall under tariff item 0709.59.90, which covers mushrooms and truffles not elsewhere specified or included.