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Leguminous vegetables, shelled or unshelled, fresh or chilled. > Mushrooms and truffles: > Other > Other > Other
Duty Rate (from China)
Products classified under Tariff item 0709.59
Fresh Black Périgord Truffles
Fresh black Périgord truffles (Tuber melanosporum) are a luxury fungus harvested in France, prized for their earthy aroma and distinctive black, diamond-patterned skin. They are classified under tariff item 0709.59.10 as mushrooms for processing, as they are typically further prepared before consumption.
0709.59.10Fresh Burgundy Truffles
Fresh Burgundy truffles (Tuber uncinatum) are a variety of truffle with a nutty, fruity profile and marbled flesh, harvested in France. They fall under tariff item 0709.59.10 as mushrooms for processing, since they are typically used as an ingredient in prepared dishes.
0709.59.10Fresh Italian White Truffles
Fresh Italian white truffles (Tuber magnatum pico) are a rare and highly aromatic fungus from Piedmont, Italy, used in gourmet cuisine. They are classified under tariff item 0709.59.10 as mushrooms for processing, as they are often shaved or incorporated into dishes.
0709.59.10Fresh Oregon Black Truffles
Fresh Oregon black truffles (Tuber oregonense) are a North American truffle variety with chocolate-hazelnut notes, harvested in the Pacific Northwest. They are classified under tariff item 0709.59.10 as mushrooms for processing, given their use in culinary preparations.
0709.59.10Fresh Summer Black Truffles
Fresh summer black truffles (Tuber aestivum) are a seasonal truffle with a mild garlicky flavor, smaller than winter varieties, harvested in Europe. They fall under tariff item 0709.59.10 as mushrooms for processing, commonly used in sauces and oils.
0709.59.10Fresh White Alba Truffles
Fresh white Alba truffles (Tuber magnatum) are premium truffles from Alba, Italy, with an intense garlic-musk flavor and pale interior. They are classified under tariff item 0709.59.10 as mushrooms for processing, as they are typically used in fine dining preparations.
0709.59.90Fresh Black Poplar Mushrooms
Fresh black poplar mushrooms (Agrocybe aegerita) are cultivated exotic mushrooms with a firm texture and almond aroma, suitable for grilling. They are classified as fresh or chilled 'other' mushrooms under tariff item 0709.59.90, not being mushrooms for processing.
0709.59.90Fresh Enoki Mushrooms
Fresh enoki mushrooms (Flammulina velutipes) are long, thin-stemmed fungi with a crunchy texture, often used in soups and hot pots. They are classified as fresh or chilled 'other' mushrooms under tariff item 0709.59.90, imported for culinary use.
0709.59.90Fresh King Oyster Mushrooms
Fresh king oyster mushrooms (Pleurotus eryngii) have thick stems and large caps, ideal for grilling or roasting as meat substitutes. They are classified as fresh or chilled 'other' mushrooms under tariff item 0709.59.90, not being mushrooms for processing.
0709.59.90Fresh Lion's Mane Mushrooms
Fresh lion's mane mushrooms (Hericium erinaceus) resemble white pom-poms with a seafood-like taste, used in vegan crab cakes. They are classified as fresh or chilled 'other' mushrooms under tariff item 0709.59.90, imported for culinary and gourmet use.
0709.59.90Fresh Maitake Mushrooms
Fresh maitake mushrooms (Grifola frondosa), also known as hen-of-the-woods, have a nutty flavor and frilly appearance, prized for their culinary and health benefits. They are classified as fresh or chilled 'other' mushrooms under tariff item 0709.59.90.
0709.59.90Fresh Nameko Mushrooms
Fresh nameko mushrooms (Pholiota nameko) are small, gelatinous-capped fungi essential in Japanese sukiyaki. They are classified as fresh or chilled 'other' mushrooms under tariff item 0709.59.90, imported for authentic Asian cuisine.
0709.59.90Fresh Oyster Mushrooms
Fresh oyster mushrooms (Pleurotus ostreatus) have a delicate, velvety texture and mild seafood-like flavor, popular in stir-fries and salads. They are classified as fresh or chilled 'other' mushrooms under tariff item 0709.59.90, not being mushrooms for processing.
0709.59.90Fresh Porcini Mushrooms
Fresh porcini mushrooms (Boletus edulis) are wild-foraged with a nutty flavor and meaty texture, used in Italian risottos. They are classified as fresh or chilled 'other' mushrooms under tariff item 0709.59.90, imported for gourmet cooking.
0709.59.90Fresh Shiitake Mushrooms
Fresh shiitake mushrooms (Lentinula edodes) are cultivated fungi with a meaty texture and rich umami flavor, commonly used in Asian cuisine. They are classified as fresh or chilled 'other' mushrooms under tariff item 0709.59.90, not being mushrooms for processing.