Fresh Burgundy Truffles
Fresh Burgundy truffles (Tuber uncinatum) are a variety of truffle with a nutty, fruity profile and marbled flesh, harvested in France. They fall under tariff item 0709.59.10 as mushrooms for processing, since they are typically used as an ingredient in prepared dishes.
Import Duty Rates by Country of Origin
| Origin Country | MFN Tariff | Surtaxes | Total Effective Rate |
|---|---|---|---|
| 🇨🇳China | Free | — | Free |
| 🇲🇽Mexico | Free | — | Free |
| 🇺🇸United States | Free | — | Free |
| 🇩🇪Germany | Free | — | Free |
| 🇯🇵Japan | Free | — | Free |
More Specific Codes
This product may fall under a more specific subheading:
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If the truffles are sold directly to consumers without processing
This item covers other fresh or chilled mushrooms not intended for processing.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right tariff item — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Maintain the cold chain during transport to preserve freshness
• Provide documentation showing the truffles are for processing, such as a purchase order from a food processor
• Check for any temporary tariff suspensions under supplementary note 2
Related Products under Tariff item 0709.59.10
Fresh Black Périgord Truffles
Fresh black Périgord truffles (Tuber melanosporum) are a luxury fungus harvested in France, prized for their earthy aroma and distinctive black, diamond-patterned skin. They are classified under tariff item 0709.59.10 as mushrooms for processing, as they are typically further prepared before consumption.
Fresh Italian White Truffles
Fresh Italian white truffles (Tuber magnatum pico) are a rare and highly aromatic fungus from Piedmont, Italy, used in gourmet cuisine. They are classified under tariff item 0709.59.10 as mushrooms for processing, as they are often shaved or incorporated into dishes.
Fresh Oregon Black Truffles
Fresh Oregon black truffles (Tuber oregonense) are a North American truffle variety with chocolate-hazelnut notes, harvested in the Pacific Northwest. They are classified under tariff item 0709.59.10 as mushrooms for processing, given their use in culinary preparations.
Fresh Summer Black Truffles
Fresh summer black truffles (Tuber aestivum) are a seasonal truffle with a mild garlicky flavor, smaller than winter varieties, harvested in Europe. They fall under tariff item 0709.59.10 as mushrooms for processing, commonly used in sauces and oils.
Fresh White Alba Truffles
Fresh white Alba truffles (Tuber magnatum) are premium truffles from Alba, Italy, with an intense garlic-musk flavor and pale interior. They are classified under tariff item 0709.59.10 as mushrooms for processing, as they are typically used in fine dining preparations.