Enameled Cast Iron Skillet

A 10-inch enameled cast iron skillet ideal for frying, searing, and oven baking in household settings. The enamel interior prevents sticking and seasoning needs, fitting HTS 7323.92.00 for enameled cast iron table or kitchen articles.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
πŸ‡¨πŸ‡³ChinaFree+17.5%17.5%
πŸ‡²πŸ‡½MexicoFree+10.0%10%
πŸ‡¨πŸ‡¦CanadaFree+10.0%10%
πŸ‡©πŸ‡ͺGermanyFree+10.0%10%
πŸ‡―πŸ‡΅JapanFree+10.0%10%

More Specific Codes

This product may fall under a more specific subheading:

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

7323.93.00Lower: 12% vs 17.5%

If made of stainless steel instead

Stainless steel household articles use different subheading within the same heading.

7609.00.00Higher: 40.7% vs 17.5%

If aluminum with enamel coating

Enameled aluminum kitchenware classifies under Chapter 76 for aluminum articles.

6911.10Higher: 30.8% vs 17.5%

If predominantly porcelain with cast iron frame

Tableware primarily of porcelain shifts to Chapter 69, even with metal components.

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Our AI classifier can analyze your specific product and recommend the correct HTS code with confidence.

Import Tips & Compliance

β€’ Measure wall thickness to distinguish from lighter steel pans; cast iron exceeds 3mm typically

β€’ Provide lab tests confirming enamel composition to avoid misclassification as coated steel

β€’ Avoid importing pre-seasoned versions; focus on factory-enameled for consistent duty treatment