Bakeware (cookware not suitable for stove top use)

Table, kitchen or other household articles and parts thereof, of iron or steel; iron or steel wool; pot scourers and scouring or polishing pads, gloves and the like, of iron or steel: > Other: > Of cast iron, enameled > Bakeware (cookware not suitable for stove top use)

Duty Rate (from China)

17.5%
MFN Base RateFree

Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter

Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)

Total Effective Rate17.5%

Products classified under HTS 7323.92.00.20

Enameled Cast Iron Baking Dish

A rectangular enameled cast iron dish designed specifically for oven use in baking casseroles, lasagnas, or roasts. It features a glossy enamel coating for easy cleaning and heat retention typical of cast iron bakeware. Classified under HTS 7323.92.00.20 as enameled cast iron bakeware not suitable for stovetop cooking.

Enameled Cast Iron Pie Pan

A round enameled cast iron pan ideal for baking pies, quiches, or tarts in the oven, with sloped sides for easy crust crimping. The enamel prevents rust and enhances non-stick properties for bakeware applications. Fits HTS 7323.92.00.20 due to its cast iron construction and oven-exclusive design.

Enameled Cast Iron Casserole Dish

An oval or round enameled cast iron dish with lid for baking casseroles, stews, or breads in the oven. Its thick walls distribute heat evenly, making it unsuitable for direct stovetop heat. This bakeware qualifies for HTS 7323.92.00.20 as enameled cast iron oven articles.

Enameled Cast Iron Loaf Pan

A rectangular enameled cast iron pan for baking bread loaves, meatloaves, or quick breads, optimized for oven conduction. The enamel coating resists sticking and corrosion in baking environments. Categorized under HTS 7323.92.00.20 for its bakeware-specific, non-stovetop cast iron design.

Enameled Cast Iron Muffin Pan

A 12-cup enameled cast iron pan for baking muffins, cupcakes, or rolls, with individual wells for even rising. Designed exclusively for oven use, it leverages cast iron's heat retention. Matches HTS 7323.92.00.20 as enameled cast iron bakeware.

Enameled Cast Iron Gratin Dish

A shallow oval enameled cast iron dish perfect for gratins, scalloped potatoes, or au gratin recipes in the oven. Its enamel interior allows for browning without sticking. HTS 7323.92.00.20 applies to this oven-only enameled cast iron bakeware.

Enameled Cast Iron Baking Sheet

A flat rectangular enameled cast iron tray for cookies, pastries, or sheet pan dinners, built for superior oven heat spread. Not intended for stovetop contact. Fits precisely in HTS 7323.92.00.20 for enameled cast iron bakeware.

Enameled Cast Iron Cornstick Pan

A specialty enameled cast iron pan with 6-8 mini molds for corn sticks or individual cornbreads, oven-dedicated. Enamel facilitates release of baked goods. Classified as HTS 7323.92.00.20 bakeware of enameled cast iron.

Enameled Cast Iron Brownie Pan

Square enameled cast iron pan sized for brownies, bars, or dense cakes, with oven heat retention for perfect edges. Exclusively bakeware, per HTS 7323.92.00.20.

Enameled Cast Iron Tart Pan

Fluted round enameled cast iron pan for tart shells and fruit tarts, oven-only. HTS 7323.92.00.20 specific.

Enameled Cast Iron Bread Cloche

Domed enameled cast iron cloche with base for artisan bread baking, trapping steam in oven. Bakeware under HTS 7323.92.00.20.

Enameled Cast Iron Cobbler Pan

Deep oval enameled cast iron for cobblers and crisps, oven-focused. HTS 7323.92.00.20.

Enameled Cast Iron Lasagna Pan

Large rectangular enameled cast iron for lasagnas, oven-retained heat. HTS 7323.92.00.20.

Enameled Cast Iron Souffle Dish

Tall round enameled cast iron for souffles, oven-rise optimized. HTS 7323.92.00.20.

Enameled Cast Iron Cake Pan

Round enameled cast iron for layer cakes, even oven baking. HTS 7323.92.00.20 bakeware.