Milk Protein Concentrate 40% Powder
Milk protein concentrate (MPC) with 40% protein content is produced by ultrafiltration of skim milk, concentrating milk proteins while retaining lactose and minerals. Classified under HTS 3501.10.10.00 as a casein derivative from milk, used primarily in nutritional supplements and food fortification.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If containing over 2.5% butterfat
Products with significant milkfat content are classified as dairy preparations under Chapter 4 rather than protein concentrates.
If primarily whey protein isolate
Whey-based concentrates fall under heading 3502, distinct from casein/milk protein concentrates in 3501.
If blended with sweeteners for retail food use
Flavored or sweetened protein blends for direct consumption are food preparations under 2106, not pure concentrates.
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Import Tips & Compliance
• Verify protein content via lab analysis to confirm classification as MPC under 3501.10.10.00; mislabeling as whey may shift to 3502
• Provide certificate of analysis showing milk origin and concentration process to avoid reclassification as fresh milk products
• Ensure FDA prior notice filing for dairy ingredients to prevent holds at customs
Related Products under HTS 3501.10.10.00
MPC 70 Milk Protein Concentrate
MPC 70 contains 70% protein from skim milk via membrane filtration, ideal for protein bars and beverages. Falls under HTS 3501.10.10.00 as milk protein concentrate, a casein-rich derivative for industrial food applications.
Organic Milk Protein Concentrate 50%
Certified organic MPC 50% from pasture-raised cows, concentrated without chemical additives. HTS 3501.10.10.00 covers this milk-derived casein concentrate used in clean-label protein shakes.
MPC 80 Instantized Milk Protein Concentrate
Instantized MPC 80% disperses easily in liquids, processed from skim milk for ready-to-mix drinks. Classified in 3501.10.10.00 as high-protein milk concentrate primarily casein-based.
Milk Protein Concentrate for Yogurt Fortification
MPC 42% tailored for yogurt production to boost texture and protein without whey off-flavors. Under HTS 3501.10.10.00 as industrial milk protein concentrate from casein.
High-Calcium Milk Protein Concentrate MPC85
MPC85 enriched with natural milk calcium for bone health formulas, derived from skim milk filtration. HTS 3501.10.10.00 for this casein-dominant milk protein product.
MPC Powder for Ice Cream Stabilization
Milk protein concentrate 35% for ice cream to improve melt resistance and creaminess. Classified HTS 3501.10.10.00 as functional milk casein derivative.