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Kvass Fruit Punch Mix

Traditional fermented rye bread beverage (kvass) combined with fruit punch non-alcoholic, in 11.2 oz cans. This fits 2206.00.90.25 for other fermented-non-alcoholic mixtures ready to drink.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+37.5%37.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+60.0%60%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2202.99Lower: 12.5% vs 37.5%

If kvass ABV ≤0.5% and fruit dominant

Weakly fermented drinks resembling non-alcoholic beverages go to 2202.

2106.90.80.00Lower: 28.5% vs 37.5%

If rye-based food compound, not beverage

Fermented grain preparations classify under Chapter 21.

2206.00.90.15Same rate: 37.5%

If unmixed kvass

Pure fermented kvass without non-alcoholic mix uses non-mixture subheading.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Cultural product? Provide origin certificates for potential preferences

• Test bread fermentation specifics to avoid food prep classification

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