Sake Lemon Shochu Mixer
Japanese rice wine (sake) blended with shochu and lemon non-alcoholic soda, in 350ml bottles. This ready-to-drink mix fits HTS 2206.00.90.25 for fermented beverage mixtures in small containers.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If distilled shochu dominates over 20% ABV
Spirits and distilled liquors classify under 2208, not fermented beverages.
If in containers >4L
Container size over 4L uses the general 'other' subheading without ready-to-consume specificity.
If non-alcoholic fruit/veg juice mix with trace alcohol
Low-alcohol mixtures resembling juices go to 2202.99.
Not sure which classification is right?
The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.
Import Tips & Compliance
• Confirm no distillation if claiming sake (distilled = shochu, different heading)
• Use precise ABV at 20°C for duty; provide distiller proofs for mixtures
Related Products under HTS 2206.00.90.25
Hard Seltzer Lemon Lime
A ready-to-drink mixture of fermented hard seltzer (sparkling alcoholic water) and non-alcoholic lemon lime flavoring, packaged in 12 oz cans. Classified under HTS 2206.00.90.25 as a mixture of fermented beverages and non-alcoholic beverages, not elsewhere specified, in containers under 4 liters.
Hard Cider Lemonade Mixer
Fermented apple cider mixed with lemonade, packaged in 16 oz bottles for immediate consumption. HTS 2206.00.90.25 applies to this blend of fermented cider and non-alcoholic lemonade in containers under 4 liters.
Kombucha Hard Tea Mixer
Fermented kombucha tea blended with iced tea non-alcoholic base, packaged in 12 oz cans. HTS 2206.00.90.25 covers this as a mixture of fermented and non-alcoholic beverages ready for consumption.
Hard Seltzer Mango Passionfruit
Carbonated alcoholic seltzer blended with mango and passionfruit non-alcoholic juices, in 355ml slim cans. Falls under 2206.00.90.25 for mixtures of fermented beverages (hard seltzer base) and non-alcoholic components, ready-to-consume in small containers.
Mead Berry Infusion
Honey wine (mead) fermented base infused with berry non-alcoholic puree, in 330ml cans. Classified in 2206.00.90.25 as a packaged mixture of fermented mead and non-alcoholic berry components.
Perry Ginger Beer Blend
Fermented pear cider (perry) mixed with non-alcoholic ginger beer, in 16.9 oz bottles. Qualifies under 2206.00.90.25 as a ready-to-consume packaged mixture in under 4L containers.