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Hard Seltzer Lemon Lime

A ready-to-drink mixture of fermented hard seltzer (sparkling alcoholic water) and non-alcoholic lemon lime flavoring, packaged in 12 oz cans. Classified under HTS 2206.00.90.25 as a mixture of fermented beverages and non-alcoholic beverages, not elsewhere specified, in containers under 4 liters.

Import Duty Rates by Country of Origin

Origin CountryMFN RateCh.99 SurchargesTotal Effective Rate
🇨🇳ChinaFree+37.5%37.5%
🇲🇽MexicoFree+10.0%10%
🇨🇦CanadaFree+60.0%60%
🇩🇪GermanyFree+10.0%10%
🇯🇵JapanFree+12.5%12.5%

Alternative Classifications

This product could be classified differently depending on its characteristics or intended use.

2206.00.15Lower: 20% vs 37.5%

If containing over 0.5% but under 7% alcohol by volume, without added non-alcoholic mix

Pure fermented beverages like hard seltzer without non-alcoholic mixture fall under the lower alcohol content subheading.

2106.90.99Lower: 13.9% vs 37.5%

If marketed as a flavored non-alcoholic beverage with trace fermentation

If alcoholic strength ≤0.5% vol, it shifts to non-alcoholic food preparations in Chapter 21.

2202.99Lower: 12.5% vs 37.5%

If non-alcoholic strength ≤0.5% vol and no fermentation claim

Chapter 22 heading 2202 covers non-alcoholic beverages, excluding those qualifying as fermented.

Not sure which classification is right?

The Tariff Assistant works through the GRI rules on your specific product to reach the right HTS code — and can price the duty on it in the same conversation.

Import Tips & Compliance

• Verify alcoholic strength by volume at 20°C does not exceed classification thresholds for fermented beverages; provide lab analysis certificates

• Label containers clearly with alcohol content, ingredients, and proof for CBP verification; common pitfall is misdeclaring as non-alcoholic

• Use proof liter calculations for duty assessment; ensure packaging holds ≤4L per unit to qualify for this subheading