Other
Vermouth and other wine of fresh grapes flavored with plants or aromatic substances: > Other: > Other
Duty Rate (from China)
Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
Products classified under HTS 2205.90.60.00
Dry Vermouth
Dry vermouth is a fortified wine made from fresh grapes flavored with aromatic herbs, plants, and botanicals such as wormwood, giving it a dry, herbal profile. It falls under HTS 2205.90.60.00 as 'other' vermouth and wine of fresh grapes flavored with plants or aromatic substances, distinct from sweet vermouth in subheading 2205.90.40.00.
Aperol Aperitivo
Aperol is a bright orange Italian aperitivo made from bitter orange, herbs, and aromatic roots infused into wine of fresh grapes. Classified in HTS 2205.90.60.00 as 'other' flavored grape wine due to its plant-based flavorings beyond standard vermouth.
Lillet Blanc
Lillet Blanc is a French aperitif wine from fresh grapes blended with citrus liqueurs, herbs, and aromatic plants like linden. It qualifies for HTS 2205.90.60.00 as 'other' wine flavored with plants or aromatic substances, not sweet vermouth.
Cynar Artichoke Aperitif
Cynar is an Italian bitter liqueur-style aperitif made from artichoke leaves and 13 herbs infused into grape wine. Under HTS 2205.90.60.00 as other flavored grape wine due to prominent plant and aromatic substance flavoring.
Byrrh Grand Quinquin
Byrrh is a French aperitif wine of fresh grapes flavored with quinine bark, mistelle, and aromatic plants. It is categorized in HTS 2205.90.60.00 as 'other' flavored grape wines, separate from standard vermouth.
Punt e Mes
Punt e Mes is an Italian vermouth-style aperitif from fresh grape wine with added quinine and aromatic bitters. HTS 2205.90.60.00 covers it as 'other' due to its unique bitter plant flavoring profile.
Cocchi Americano Bianco
Cocchi Americano Bianco is a white wine aperitif infused with cinchona bark, citrus peels, and white wine herbs. HTS 2205.90.60.00 applies as other grape wine flavored with aromatic plants.
Contratto Vermouth Bianco
Contratto Vermouth Bianco is artisanal Italian white vermouth from Trebbiano grapes with 40+ herbs and spices. HTS 2205.90.60.00 for other dry/blanc flavored grape wines.
Dolin Dry Vermouth de Chambéry
Dolin Dry is a renowned French vermouth from white grapes flavored with 20+ alpine herbs and plants. Falls under HTS 2205.90.60.00 as dry/other flavored grape wine, distinguished by low sugar content.
Salers Gentiane Aperitif
Salers is an Auvergne gentian root liqueur made by macerating yellow gentian in grape alcohol and wine. Classified HTS 2205.90.60.00 for its plant-flavored fresh grape wine characteristics.