Contratto Vermouth Bianco
Contratto Vermouth Bianco is artisanal Italian white vermouth from Trebbiano grapes with 40+ herbs and spices. HTS 2205.90.60.00 for other dry/blanc flavored grape wines.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If low-alcohol sparkling
Sparkling with <3 bar pressure but flavored minimally to 2204.
If rum-based
Alternative spirit bases like rum shift entire classification.
If bulk extracts
Concentrated plant extracts for later mixing are seasonings.
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Import Tips & Compliance
• Artisanal claims need production records for verification
• Declare proof at 15.56°C precisely per US note standards
• Gift sets with glasses may classify differently as articles
Related Products under HTS 2205.90.60.00
Dry Vermouth
Dry vermouth is a fortified wine made from fresh grapes flavored with aromatic herbs, plants, and botanicals such as wormwood, giving it a dry, herbal profile. It falls under HTS 2205.90.60.00 as 'other' vermouth and wine of fresh grapes flavored with plants or aromatic substances, distinct from sweet vermouth in subheading 2205.90.40.00.
Aperol Aperitivo
Aperol is a bright orange Italian aperitivo made from bitter orange, herbs, and aromatic roots infused into wine of fresh grapes. Classified in HTS 2205.90.60.00 as 'other' flavored grape wine due to its plant-based flavorings beyond standard vermouth.
Lillet Blanc
Lillet Blanc is a French aperitif wine from fresh grapes blended with citrus liqueurs, herbs, and aromatic plants like linden. It qualifies for HTS 2205.90.60.00 as 'other' wine flavored with plants or aromatic substances, not sweet vermouth.
Cynar Artichoke Aperitif
Cynar is an Italian bitter liqueur-style aperitif made from artichoke leaves and 13 herbs infused into grape wine. Under HTS 2205.90.60.00 as other flavored grape wine due to prominent plant and aromatic substance flavoring.
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Byrrh is a French aperitif wine of fresh grapes flavored with quinine bark, mistelle, and aromatic plants. It is categorized in HTS 2205.90.60.00 as 'other' flavored grape wines, separate from standard vermouth.
Punt e Mes
Punt e Mes is an Italian vermouth-style aperitif from fresh grape wine with added quinine and aromatic bitters. HTS 2205.90.60.00 covers it as 'other' due to its unique bitter plant flavoring profile.