Phở Broth Paste
Concentrated paste with beef or vegetable broth, star anise, cinnamon, and ginger for Vietnamese phở soup. Classified under 2104.10.00 as broth preparation.
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More Specific Codes
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Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If spice paste without broth
Pure spice mixtures excluded by note 1(d).
If high meat extract content
Meat-based extracts over threshold to Chapter 16.
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Import Tips & Compliance
• Spice origin docs for authenticity claims
• Paste viscosity testing for liquid vs solid duty
• Halal certification popular for beef variants
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