Low-Sodium Soybeans
Canned soybeans in low-sodium brine for health-conscious diets. Under HTS 2008.99.61.00 as standard prepared soybeans.
Import Duty Rates by Country of Origin
Alternative Classifications
This product could be classified differently depending on its characteristics or intended use.
If homogenized infant vegetable ≤250g
Infant-specific preps precedence.
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Import Tips & Compliance
• Sodium analysis report for label claims
• Dietary supplement rules if marketed as such
Related Products under HTS 2008.99.61.00
Canned Soybeans in Brine
Whole soybeans preserved in cans with brine, ready for use in salads or stir-fries. This product falls under HTS 2008.99.61.00 as prepared soybeans, not elsewhere specified, typically exceeding infant food criteria and not fitting other vegetable preparations.
Soybean Ketchup Paste
A thick paste made from boiled soybeans, seasoned mildly, used as a condiment base. Classified under HTS 2008.99.61.00 for other prepared soybeans, distinct from mixtures or fruit-based items.
Boiled Salted Soybeans
Soybeans boiled and lightly salted in vacuum pouches for snacking. This fits HTS 2008.99.61.00 as other preserved soybeans, prepared but not fitting specific fruit/nut or infant categories.
Canned Black Soybeans
Black soybeans preserved whole in cans with light brine, popular in Asian cuisine. Under HTS 2008.99.61.00 as soybeans otherwise prepared, not singled out elsewhere.
Seasoned Stewed Soybeans
Stewed soybeans with minimal soy sauce seasoning in jars, for home cooking. HTS 2008.99.61.00 applies to these prepared soybeans not qualifying as sauces or infant food.
Roasted Prepared Soybeans
Dry-roasted soybeans lightly oiled and salted in bags for snacks. Classified in HTS 2008.99.61.00 as other soybeans prepared or preserved.